The Circus is in Town

Kenneth Lee, Producer | Victor Pilipovich, Producer | Karina Peace, Ringmistress

06-Aug-18 14:00

Pause
Embed

Who doesn’t love the circus? And now for the first time, Malaysians are going to be able to experience the Russian circus tradition, as The Moscow Circus rolls into town. We speak to the circus’ producers and, in a twist on traditional male roles, the ringmistress Karina Peace, about keeping circuses relevant and why there’s nothing quite like the live experience.

Produced by: Sharmilla Ganesan

Presented by: Sharmilla Ganesan

This and more than 60,000 other podcasts in your hand. Download the all new BFM mobile app.

Categories: Film, Performing Arts, Visual Arts

Tags: circus, Russian, clowns, performance, Front row, The Bigger Picture,

Today’s Shows

11:00 AM

Best of Enterprise

(REPEAT) Andy Fisher, Co-founder & Chief Happiness Officer, The Happy Consultancy Group discusses employee disengagement and how happiness can be a powerful business strategy.

12:00 PM

Popcorn Culture

(REPEAT) A double-bill review of F1 and Jurassic World Rebirth, followed by a discussion about movie moments that left us awestruck.

1:00 PM

Cruise Control

(REPEAT) Should you buy an old stock electric vehicle in Malaysia? Daniel Fernandez shares what he thinks and gives some tips on how to do it.

2:00 PM

Matt-Splained

(REPEAT) Richard and Matt look at whether there is a shift towards genuine authenticity in our society’s online personas, and discuss the impact and growth of radical honesty and transparency before putting their own authenticity under the spotlight.

3:00 PM

Earth Matters

(REPEAT) Fireflies - nature's fairy lights, yet their glow hides a tale of ecosystem health, habitat loss, and potential disappearance. With World Firefly Day just around the corner, we explore these bioluminescent beetles with guests from education, science, and conservation.

4:00 PM

Bar None

(REPEAT) We unpack the conversation surrounding Enhanced Games and why it's a bad idea overall.

5:00 PM

BBC World Service

This episode of The Conversation features two pastry chefs talking about their craft and what innovation means in their world.

PROGRAMMES