BFM 89.9

HIGHLIGHTS 
Podcast  >  Enterprise  >  HerVantage  >  60 Years On, What’s Next?

60 Years On, What’s Next?

Catherine Lian, Managing Director of IBM Malaysia

06-Oct-21 11:00

60 Years On, What’s Next?

IBM Malaysia or the Big Blue celebrates its 60th anniversary this year. Being a long-standing company in the industry, IBM aims to be the future of Hybrid Cloud and AI. Catherine Lian, Managing Director of IBM Malaysia, discusses with us how they aim to deal with the digital transformation and what their hopes are for the future.

Image Credit: Malaysiakini

Produced by: Freda Liu

Presented by: Freda Liu


This and more than 60,000 other podcasts in your hand. Download the all new BFM mobile app.

Categories:  Personal FinanceInvestmentsFinancial LiteracyYoung FinancePersonal DevelopmentEntrpreneurship

Tags:  technologyAIdigital transformationcloudIBM





Play / Pause

Listen now : Popcorn Culture: (REPEAT) We review Noah Baumbach's Jay Kelly, which stars Adam...

Today’s Shows



11:00 AM

Best of Enterprise

(REPEAT) For the last decade, Qualgro has quietly focused on the "boring back end of the internet", B2B software, data, and AI. General Partner Weisheng Neo joins us to explain why this approach is paying off.

12:00 PM

Popcorn Culture

(REPEAT) We review Noah Baumbach's Jay Kelly, which stars Adam Sandler and George Clooney.

1:00 PM

Cruise Control

(REPEAT) Suzuki returns to Malaysia with the Fronx, a compact crossover that's pretty solid. But what's the catch? Daniel Fernandez shares his thoughts.

2:00 PM

Matt-Splained

(REPEAT) We look back at some of the incredible and amazing breakthroughs in science we’ve seen in 2025.

3:00 PM

Earth Matters

(REPEAT) Selangor’s proposed Batu Arang waste-to-energy incinerator has sparked major community concern. Two residents explain the risks, the lack of official response, and why safer alternatives are needed.

4:00 PM

Bar None

(REPEAT) Aftar Singh, sports journalist at the New Straits Times join us to talk about our hockey team, the Speedy Tigers and how they're doing at the moment.

5:00 PM

BBC World Service

How do you separate fact from fiction when it comes to food? This episode of The Food Chain finds the answer.