Chef James Won, the founder of METTA Foodination, talks about his latest adventure in combining Japanese cuisine, modern French techniques, and local ingredients together.

Image Credit: Shin'Labo Facebook Page

Produced by: Freda Liu

Presented by: Freda Liu

This and more than 60,000 other podcasts in your hand. Download the all new BFM mobile app.

Categories:  Corporates,  markets,  SME,  entrepreneurs

Tags:  combination,  f&b,  japanese,  french,  cuisine,  local,