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Laboratory For Foods

Chef James Won, Founder, METTA Foodination

23-Sep-22 10:00

Laboratory For Foods

Chef James Won, the founder of METTA Foodination, talks about his latest adventure in combining Japanese cuisine, modern French techniques, and local ingredients together.

Image Credit: Shin'Labo Facebook Page

Produced by: Freda Liu

Presented by: Freda Liu


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Categories:  Corporates,  markets,  SME,  entrepreneurs

Tags:  combination,  f&b,  japanese,  french,  cuisine,  local, 


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