BFM 89.9

HIGHLIGHTS 
Podcast  >  Night Shift  >  33RPM  >  33RPM - 10th September 2019

33RPM - 10th September 2019

Zack Yusof

10-Sep-19 22:00

33RPM - 10th September 2019

Zack Yusof gives you an interesting selection of music and his insights on the style, the singers and the stories behind the songs.

--

Echo and The Bunnymen - The Cutter
Bodega - Shiny New Model
Ride - Jump Jet

Big Thief - Not
Pinegrove - Moment
Hovvdy - Cathedral

Florist - Moon Begins
Jay Som - If You Want It

Beth Gibbons & Rustin Man - Tom The Model
First Aid Kit - Strange Beauty
Ra Ra Riot - Bad To Worst
New Order - The Age of Content

Produced by: Othniel Ting

Presented by: Zack Yusof


This and more than 60,000 other podcasts in your hand. Download the all new BFM mobile app.

Categories:  FilmMusic

Tags:  33rpmzack yusofindiealternative rockexperimentalguitars





Play / Pause

Listen now : BFM 89.9 -- The Business Station

Today’s Shows



11:00 AM

Best of Enterprise

(REPEAT) For the last decade, Qualgro has quietly focused on the "boring back end of the internet", B2B software, data, and AI. General Partner Weisheng Neo joins us to explain why this approach is paying off.

12:00 PM

Popcorn Culture

(REPEAT) We review Noah Baumbach's Jay Kelly, which stars Adam Sandler and George Clooney.

1:00 PM

Cruise Control

(REPEAT) Suzuki returns to Malaysia with the Fronx, a compact crossover that's pretty solid. But what's the catch? Daniel Fernandez shares his thoughts.

2:00 PM

Matt-Splained

(REPEAT) We look back at some of the incredible and amazing breakthroughs in science we’ve seen in 2025.

3:00 PM

Earth Matters

(REPEAT) Selangor’s proposed Batu Arang waste-to-energy incinerator has sparked major community concern. Two residents explain the risks, the lack of official response, and why safer alternatives are needed.

4:00 PM

Bar None

(REPEAT) Aftar Singh, sports journalist at the New Straits Times join us to talk about our hockey team, the Speedy Tigers and how they're doing at the moment.

5:00 PM

BBC World Service

How do you separate fact from fiction when it comes to food? This episode of The Food Chain finds the answer.