Feeding Time: Kajang Hot Pepper Soup
John Chen
23-Jul-16 12:00
Embed Podcast
You can share this podcast by copying this HTML to your clipboard and pasting into your blog or web page.
Close
Kajang is predominantly known for their famed satay but the equally famous hot pepper soup proves to be a popular attraction among foodies as well. We speak to John Chen about bringing the flavours and peppery heat of Kajang to Bandar Utama – along with a recipe for his 3 season steamed egg.
This and more than 60,000 other podcasts in your hand. Download the all new BFM mobile app.
Categories:
Tags: Feeding Time, Kajang Hot Pepper Soup, Kajang, Bandar Utama, hot pepper soup, steamed egg
