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Near To 临期食品,临近适用期也正中消费者的心

Near To 临期食品,临近适用期也正中消费者的心

KyoChon 1991 将「韩式炸鸡的坚持」引进大马

KyoChon 1991 将「韩式炸鸡的坚持」引进大马

NMooMoo 将「牛头」对准目标,在本地送餐市场闯出一番天地

NMooMoo 将「牛头」对准目标,在本地送餐市场闯出一番天地

福灣巧克力:用在地食材做出世界第一名的巧克力

福灣巧克力:用在地食材做出世界第一名的巧克力

【投融资道 2.0】Kejap Food:本土「得来速」品牌淬炼十倍融资额

【投融资道 2.0】Kejap Food:本土「得来速」品牌淬炼十倍融资额

Schewy Cookies 甜在嘴里;软在心里的曲奇饼品牌

Schewy Cookies 甜在嘴里;软在心里的曲奇饼品牌

以姜传情,『老姜湖』推出优质暖心姜母茶!

以姜传情,『老姜湖』推出优质暖心姜母茶!

用酿红酒的思维,来酿酱油!慕酱油如何打造高端酱油?

用酿红酒的思维,来酿酱油!慕酱油如何打造高端酱油?

Mum Mum Snacks 由二代续谱家族品牌故事

Mum Mum Snacks 由二代续谱家族品牌故事

帝王鱼子酱为马新市场提供帝王级珍馐

帝王鱼子酱为马新市场提供帝王级珍馐

思乡的肉骨茶好味道 丰香在邻国卖家乡味

思乡的肉骨茶好味道 丰香在邻国卖家乡味

The Spiciest F&B Business Opportunities

The Spiciest F&B Business Opportunities

Daniel Ong, co-founder & managing director, MyLaksa

 
 




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Listen now : BBC World Service: (REPEAT) This week on Science in Action, scientists may...

Today’s Shows



11:00 AM

Best of Enterprise

(REPEAT) Ethan Wong and Esther Erin, Co-Founders of Dododots, on turning personal skincare struggles into a fast-growing, 9-figure business.

12:00 PM

BBC World Service

(REPEAT) This week on Science in Action, scientists may have found a hidden star next to Betelgeuse, while others are working on new ways to fight malaria and studying how gut bacteria can affect your brain and hunger.

1:00 PM

A Bit of Culture

(REPEAT) Kam Raslan, Marion D'Cruz and Ong Kar Jin get together to talk about regionalism, Malaysian diaspora across the globe and what it means to hope.

2:00 PM

Ringgit & Sense

(REPEAT) Chee Minh, a freelance photographer and personal trainer talks about full-time gig work.

2:30 PM

The Property Show

(REPEAT) Keith Ooi of Knight Frank Malaysia discusses the key trends shaping Malaysia's property sector the first half of FY2025.

3:00 PM

Best of The Bigger Picture

(REPEAT) Staying clean, one day at a time? Narcotics Anonymous Malaysia is here to help drug addicts with that.

4:00 PM

Best of Evening Edition

(REPEAT) We speak to a cave explorer about the geology, culture and biodiversity of Malaysia’s many cave systems.

5:00 PM

BBC World Service

This episode of People Fixing The World looks at some of the benefits of seaweed to mankind.