| Date | Programmes | Podcast Title | |
|---|---|---|---|
| 09-Jan-26 |
Open For Business (10:00 AM) |
Greening The Grey — A Farm In The City
Paul Dass, Managing Director, Green Street Farms |
|
| 16-Dec-25 |
Open For Business (10:00 AM) |
Turning Buffet Waste Into A Business
Preston Wong, Co-Founder & CEO, treatsure |
|
| 12-Dec-25 |
Open For Business (10:00 AM) |
The HOPE Box That Started a Movement
Professor Dr Billy Tang, Founder & CEO, PwD Smart FarmAbility |
|
| 03-Dec-25 |
Stories ofKL (7:00 PM) |
Stars of KL's Culinary Scene
Darren Teoh, founder, Dewakan and Bidou |
|
| 02-Dec-25 |
Enterprise Explores (12:00 PM) |
ASEAN’s F&B Trade Paradox: Why Only 23% Stays Regional
Dr Evelyn S. Devadason, Professor, Faculty of Business and Economics, Universiti Malaya |
|
| 02-Dec-25 |
Marketing Mojo (11:00 AM) |
Root Beer, Retro Vibes & Revival
Andrew Khoo, Executive Chairman & CEO, MUI Group, and Director, A&W Malaysia |
|
| 26-Nov-25 |
Earth Matters (3:00 PM) |
How Online Sales Are Harming Malaysia's Sharks & Rays
Serene Chng, Programme Manager, TRAFFIC Southeast Asia | Serena Adam, Senior Marine Conservation Officer, WWF-Malaysia |
|
| 24-Nov-25 |
Today I Learned (6:00 PM) |
What If We Reimagine Food Through Chemistry?
Hervé This, Chemist and Co-founder, Molecular Gastronomy |
|
| 20-Nov-25 |
Open For Business (10:00 AM) |
Vanilla Crepe: From Side Project to RM10M+ Biz
Nelson Liew, CEO and Co-Founder, Vanilla Crepe |
|
| 13-Nov-25 |
Top 5 At 5 (5:00 PM) |
Top 5 at 5: Demolition at Kampung Papan Pushes On
Tony Leong, ADUN, Pandamaran |
|
| 06-Nov-25 |
Open For Business (10:00 AM) |
Can 96 Years of Heritage "Make Teh Tarik Great Again"?
Koh Peng Chye, Founder, Teh Tarik Nation |
|
| 29-Oct-25 |
Top 5 At 5 (5:00 PM) |
Top 5 at 5: APAD Probes KLIA's Aerotrain Troubles
Shukor Yusof, Founder and Analyst, Endau Analytics |
|
| 28-Oct-25 |
Open For Business (10:00 AM) |
So You Think Your Food Product Is Premium?
Alvin Andrew, Founder, FUBIZO |
|
| 27-Oct-25 |
Top 5 At 5 (5:00 PM) |
Top 5 at 5: Trump's ASEAN Agenda
Lavanya Venkateswaran, Senior ASEAN Economist, OCBC |
|
| 16-Oct-25 |
Enterprise Explores (12:00 PM) |
Waste or Opportunity? The Hidden Economy of Food
Anas Amdan, Director, Bantu Tani SDN BHD | Shahrizal Denci, Director, Bantu Tani SDN BHD |
|
| 09-Oct-25 |
Open For Business (10:00 AM) |
Bringing Pizza Back to the Table
Umar Abdul Aziz, Co-Founder, Mokky’s Pizza |
|
Best of Enterprise
(REPEAT) Hann Liew, Founder and CEO of Halogen Capital, joins BFM to review a volatile 2025 and outline the outlook for 2026.
Popcorn Culture
(REPEAT) In this double bill episode, we review the newly concluded Season 1 of Apple TV's Pluribus, and discuss whether it has us excited for a second season of this philosophical sci-fi mystery.
Cruise Control
(REPEAT) We kick off the first episode of this year with Daniel's thoughts on the iCaur V23, an EV that, according to him, is simply awesome.
Matt-Splained
(REPEAT) In a world of constant iteration cycles and incremental upgrades, we take time to salute some of the big names and services that the tech world lost in 2026.
Earth Matters
(REPEAT) Fireflies in Bukit Kiara signal ecosystem health under urban pressure. We explore why they matter, and how a new intiative called The Glow Campaign is driving collective action.
Bar None
(REPEAT) We explore pickleball's rise in popularity and whether it's here to stay.
BBC World Service
BFM presents the BBC World Service, which provides in-depth coverage of issues from around the world.
