Gopalan-Krishnan Papachan, Executive Director, EMPOWER | Karen Lai, Programme Director, Women’s Centre for Change
05-Dec-24
Beyond The Ballot Box
(03:00 PM)
Anis Farid, Research Project Manager, Women’s Aid Organisation (WAO) | Abinaya Dhivya, Gender Activist, Gender Budget Group
15-Oct-24
Beyond The Ballot Box
(03:00 PM)
Roshinee Mookalah, Committee Member, 111 Initiative
06-Mar-20
Evening Edition
(07:00 PM)
Gun Oker-Blom, Former Director, Department for Education in Swedish, Finnish National Agency for Education
06-Mar-20
Evening Edition
(05:00 PM)
Debra Nita Ravindran, Head of Lean In Career Programme | Asmar Shahira, Head of Lean In unConference | His Excellency Andrew Goledzinowski, Australian High Commission
22-Nov-19
Evening Edition
(06:00 PM)
YB Lim Yi Wei, Selangor State Assemblyman for Kampung Tunku | Qyira Yusri, Co-Founder
01-Aug-19
Evening Edition
(07:00 PM)
Ayu Abdullah, Southeast Asia Regional Director, Energy Action Partners
08-Mar-19
Evening Edition
(06:30 PM)
07-Jan-19
Evening Edition
(05:00 PM)
Dr. Jashpal Kaur Bhatt, Former Lecturer, Faculty of Law, Universiti Teknologi MARA (UiTM)
16-Oct-18
Evening Edition
(06:30 PM)
The Morning Run Crew
08-Aug-18
The 6AM Stretch
(06:00 AM)
Best of Enterprise
(REPEAT) Fong Min Hun, Co-founder of Lit Books, joins us to share the story of how they run their independent book store.
Popcorn Culture
(REPEAT) We review the first four episodes of Vince Gilligan’s sci-fi thriller Pluribus.
Cruise Control
(REPEAT) Daniel Fernandez shares what he saw at the Guangzhou Auto Show 2025!
Matt-Splained
(REPEAT) Matt and Rich explore a world where technology is "good enough."
Earth Matters
(REPEAT) A festive Nature Reads episode, with all three Sunda Shelves founders sharing their favourite nature books and thoughtful Christmas gift picks.
Bar None
(REPEAT) John Beasley, the Technical Director of the Malaysian National Cycling Federation joins us again ahead of the SEA Games to talk about our cyclists' preparations for the tournament.
BBC World Service
To tip or not to tip - That's the question that this episode of The Food Chain will be unpacking.
