Suzanne Mooney, Founder, The Lost Food Project
16-Oct-24
Good Things
(06:00 PM)
Andrew Morley, CEO, World Vision International
17-Jul-24
Good Things
(06:00 PM)
Regidor Esguerra, Registered Nurse, Médecins Sans Frontières (MSF)
24-Jan-24
Health & Living
(04:00 PM)
22-Nov-23
Popcorn Culture
(07:30 PM)
Justin Cheah, Operations Director, Kechara Soup Kitchen
18-Oct-22
Live & Learn
(02:00 PM)
Professor Viren Swami, Social Psychologist, Anglia Ruskin University
14-Jul-22
Health & Living
(04:30 PM)
26-Apr-22
Popcorn Culture
(07:30 PM)
03-Nov-21
Evening Edition
(05:35 PM)
Imran Shah, Project Director and Ambassador, Hunger Hurts Malaysia
06-Aug-21
Good Things
(03:00 PM)
Daniel Boey, CEO, World Vision Malaysia
15-Jul-21
Live & Learn
(02:00 PM)
Joycelyn Lee, Co-founder, Pit Stop Community Cafe | Andrea Tan, Co-founder, Pit Stop Community Cafe
18-Jun-21
Good Things
(03:00 PM)
20-May-21
Popcorn Culture
(07:30 PM)
Mirjam Häger, Programme Coordinator, Goethe-Institut Malaysia
25-Nov-20
The Daily Digest
(02:30 PM)
Mohd Syazwan bin Mokhtar, General Manager, The Lost Food Project
16-Oct-20
Live & Learn
(03:00 PM)
Daniel Boey, CEO, World Vision Malaysia (WVM)
22-Jul-20
Live & Learn
(03:00 PM)
Dr. Eugene Tee, Associate Professor in Psychology
24-Apr-20
The Daily Digest
(02:00 PM)
Best of Enterprise
(REPEAT) Fong Min Hun, Co-founder of Lit Books, joins us to share the story of how they run their independent book store.
Popcorn Culture
(REPEAT) We review the first four episodes of Vince Gilligan’s sci-fi thriller Pluribus.
Cruise Control
(REPEAT) Daniel Fernandez shares what he saw at the Guangzhou Auto Show 2025!
Matt-Splained
(REPEAT) Matt and Rich explore a world where technology is "good enough."
Earth Matters
(REPEAT) A festive Nature Reads episode, with all three Sunda Shelves founders sharing their favourite nature books and thoughtful Christmas gift picks.
Bar None
(REPEAT) John Beasley, the Technical Director of the Malaysian National Cycling Federation joins us again ahead of the SEA Games to talk about our cyclists' preparations for the tournament.
BBC World Service
To tip or not to tip - That's the question that this episode of The Food Chain will be unpacking.
