BFM 89.9

HIGHLIGHTS 
Showing 1 to 7 of 7 results.
 



Staying Nimble

Staying Nimble

Andrew Thomas, Lava Protocols

The Future Of Homes

The Future Of Homes

Tony Ang, General Manager of Crestron Electronics Southeast Asia

Empowering Women In Tech

Empowering Women In Tech

Ruba Nackeeran , Lava Protocols | Vanitha Nair, Lava Protocols

Ticket To Ride Episode 126: Embracing the Aloha spirit

Ticket To Ride Episode 126: Embracing the Aloha spirit

Azura Rahman | Lim Chee Wah

Spam Box to Smash Box!

Spam Box to Smash Box!

Nurhafiz Abdul Hamid, Lava Media | Aishath Inaya, Lava Media

360 Employee Assessments

360 Employee Assessments

Kana Sabaratnam, Commercial and Corporate Strategy Director, Lava Protocols

Cloud ERP

Cloud ERP

Andrew Thomas, Lava Protocols

 
 




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Listen now : Cruise Control: (REPEAT) Suzuki returns to Malaysia with the Fronx, a compact...

Today’s Shows



11:00 AM

Best of Enterprise

(REPEAT) For the last decade, Qualgro has quietly focused on the "boring back end of the internet", B2B software, data, and AI. General Partner Weisheng Neo joins us to explain why this approach is paying off.

12:00 PM

Popcorn Culture

(REPEAT) We review Noah Baumbach's Jay Kelly, which stars Adam Sandler and George Clooney.

1:00 PM

Cruise Control

(REPEAT) Suzuki returns to Malaysia with the Fronx, a compact crossover that's pretty solid. But what's the catch? Daniel Fernandez shares his thoughts.

2:00 PM

Matt-Splained

(REPEAT) We look back at some of the incredible and amazing breakthroughs in science we’ve seen in 2025.

3:00 PM

Earth Matters

(REPEAT) Selangor’s proposed Batu Arang waste-to-energy incinerator has sparked major community concern. Two residents explain the risks, the lack of official response, and why safer alternatives are needed.

4:00 PM

Bar None

(REPEAT) Aftar Singh, sports journalist at the New Straits Times join us to talk about our hockey team, the Speedy Tigers and how they're doing at the moment.

5:00 PM

BBC World Service

How do you separate fact from fiction when it comes to food? This episode of The Food Chain finds the answer.