BFM 89.9

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Showing 1 to 5 of 5 results.
 



Advancing Poultry Farming Through 5G & AI

Advancing Poultry Farming Through 5G & AI

Afizulazha Abdullah, Chief Enterprise Business Officer, CelcomDigi | Datuk Jeffrey Ng, General Manager, Chop Cheong Bee

Building Momentum For Cage-Free Poultry

Building Momentum For Cage-Free Poultry

Jonathon Tree, Director of Campaigns and International Affairs, Environment & Animal Society of Taiwan (EAST)

Chicken Feed Cartels, Clucked?

Chicken Feed Cartels, Clucked?

Anand Raj, Lawyer

Should We Be Worried about China’s H5N1 Outbreak?

Should We Be Worried about China’s H5N1 Outbreak?

Prof Dr Latiffah Hassan, Professor in Veterinary Public Health and Epidemiology, Universiti Putra Malaysia

DBE Gurney: From Broiler Farming to Fried Chicken Retailer

DBE Gurney: From Broiler Farming to Fried Chicken Retailer

Datuk Alex Ding, Group Managing Director, DBE Gurney Resources

 
 




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Today’s Shows



11:00 AM

Best of Enterprise

(REPEAT) For the last decade, Qualgro has quietly focused on the "boring back end of the internet", B2B software, data, and AI. General Partner Weisheng Neo joins us to explain why this approach is paying off.

12:00 PM

Popcorn Culture

(REPEAT) We review Noah Baumbach's Jay Kelly, which stars Adam Sandler and George Clooney.

1:00 PM

Cruise Control

(REPEAT) Suzuki returns to Malaysia with the Fronx, a compact crossover that's pretty solid. But what's the catch? Daniel Fernandez shares his thoughts.

2:00 PM

Matt-Splained

(REPEAT) We look back at some of the incredible and amazing breakthroughs in science we’ve seen in 2025.

3:00 PM

Earth Matters

(REPEAT) Selangor’s proposed Batu Arang waste-to-energy incinerator has sparked major community concern. Two residents explain the risks, the lack of official response, and why safer alternatives are needed.

4:00 PM

Bar None

(REPEAT) Aftar Singh, sports journalist at the New Straits Times join us to talk about our hockey team, the Speedy Tigers and how they're doing at the moment.

5:00 PM

BBC World Service

How do you separate fact from fiction when it comes to food? This episode of The Food Chain finds the answer.