Julie Tay, Executive Director and General Manager, LimeTree Hotel
22-Nov-23
The Property Show
(09:30 AM)
Hamdan Abdul Majeed, Managing Director, Think City | Datuk NK Tong, President, Real Estate & Housing Developers' Association Malaysia
01-Nov-23
The Property Show
(09:30 AM)
Allan Soo, Principal, Allan Soo RE Consultants
26-Oct-23
Morning Brief
(08:45 AM)
Professor Silvio Meira, Founder and Chairman of Porto Digital Tech Park, Distinguished Fellow of the Asia School of Business
09-Oct-23
The Breakfast Grille
(08:00 AM)
Dr Tom Fleming, Director, Tom Fleming Creative Consultancy (TFCC)
27-Jul-23
Live & Learn
(02:00 PM)
Matt Benson, Programme Director, Think City
18-Feb-22
The Property Show
(09:30 AM)
26-Oct-17
The Breakfast Grille
(08:05 AM)
Duncan Cave, Think City | Sharifah Junida Syed Omar, Project Implementation and Building Maintenance Department, DBKL
28-Jun-17
Live & Learn
(03:00 PM)
Best of Enterprise
(REPEAT) Andy Fisher, Co-founder & Chief Happiness Officer, The Happy Consultancy Group discusses employee disengagement and how happiness can be a powerful business strategy.
Popcorn Culture
(REPEAT) A double-bill review of F1 and Jurassic World Rebirth, followed by a discussion about movie moments that left us awestruck.
Cruise Control
(REPEAT) Should you buy an old stock electric vehicle in Malaysia? Daniel Fernandez shares what he thinks and gives some tips on how to do it.
Matt-Splained
(REPEAT) Richard and Matt look at whether there is a shift towards genuine authenticity in our society’s online personas, and discuss the impact and growth of radical honesty and transparency before putting their own authenticity under the spotlight.
Earth Matters
(REPEAT) Fireflies - nature's fairy lights, yet their glow hides a tale of ecosystem health, habitat loss, and potential disappearance. With World Firefly Day just around the corner, we explore these bioluminescent beetles with guests from education, science, and conservation.
Bar None
(REPEAT) We unpack the conversation surrounding Enhanced Games and why it's a bad idea overall.
BBC World Service
This episode of The Conversation features two pastry chefs talking about their craft and what innovation means in their world.
