Title: The Last of Us S2 and Lilo & Stitch + Adaptations
30-May-25
Popcorn Culture
(06:00 PM)
30-May-25
Popcorn Culture
(06:00 PM)
04-Apr-25
Popcorn Culture
(06:00 PM)
Cheeming Boey, Author
06-Oct-23
Inside Story
(06:00 PM)
Datuk Lat, cartoonist
04-Sep-23
Inside Story
(06:00 PM)
Yvonne Sing, Director, Animangaki | Jo Lynn Lim, Co-Director, Animangaki
24-Aug-23
I Love KL
(09:00 PM)
Alvin Ong, Founder, AOrchestra
06-Jan-23
Front Row
(02:00 PM)
17-Aug-22
Popcorn Culture
(07:30 PM)
05-Jul-22
By The Book
(08:00 PM)
10-Mar-22
Popcorn Culture
(07:30 PM)
21-Jul-21
Popcorn Culture
(07:35 PM)
21-Jul-21
Popcorn Culture
(07:30 PM)
Ellen Lee, Arts Writer
28-Jun-21
Everyone's A Critic
(07:30 PM)
Haniff Baharuddin, Bila Larut Malam & I Love KL
11-May-21
By The Book
(08:00 PM)
25-Mar-21
Popcorn Culture
(07:30 PM)
23-Mar-21
Popcorn Culture
(07:30 PM)
Amir Hafizi, Maple Comics
02-Mar-21
By The Book
(08:00 PM)
Best of Enterprise
(REPEAT) Andy Fisher, Co-founder & Chief Happiness Officer, The Happy Consultancy Group discusses employee disengagement and how happiness can be a powerful business strategy.
Popcorn Culture
(REPEAT) A double-bill review of F1 and Jurassic World Rebirth, followed by a discussion about movie moments that left us awestruck.
Cruise Control
(REPEAT) Should you buy an old stock electric vehicle in Malaysia? Daniel Fernandez shares what he thinks and gives some tips on how to do it.
Matt-Splained
(REPEAT) Richard and Matt look at whether there is a shift towards genuine authenticity in our society’s online personas, and discuss the impact and growth of radical honesty and transparency before putting their own authenticity under the spotlight.
Earth Matters
(REPEAT) Fireflies - nature's fairy lights, yet their glow hides a tale of ecosystem health, habitat loss, and potential disappearance. With World Firefly Day just around the corner, we explore these bioluminescent beetles with guests from education, science, and conservation.
Bar None
(REPEAT) We unpack the conversation surrounding Enhanced Games and why it's a bad idea overall.
BBC World Service
This episode of The Conversation features two pastry chefs talking about their craft and what innovation means in their world.