Anis Hanani Suffian, Co-Founder & CEO, ReMeal

Anas Amdan, Director, Bantu Tani SDN BHD | Shahrizal Denci, Director, Bantu Tani SDN BHD

Aidonna Jun Ayub, Head, SEEd.Lab | Tsau Jing Chen, Founder & CEO, QuinTerra | Jeth Leang, Co-Founder, ArtsProud

Oh Ei Sun, principal adviser, Pacific Research Centre

Justin Cheah, Marketing Director, Kechara Soup Kitchen (KSK)

Wan Emir Astar, Co-Founder, ReMeal | Falah Hamidi, Co-Founder, ReMeal

Harbir Gill, Founder, Ground Control

Dr Farhan Rusli, Special Officer to the Minister of Health & Fellow, Institute for Research & Development of Policy

Suzanne Mooney, Founder, The Lost Food Project

Lee Qi Ni, Corporate Responsibility and Diversity, Equity & Inclusion Lead, Sodexo Malaysia and Singapore

Dobby Chew, Chief Executive Officer, HAYAT

Hailey Yong, CEO and Founder, The Unusual Greens

Ummi Junid, Founder, DuniaMotif | Norhalina binti Mohamad Termidzi, Project Director, Kuala Lumpur Colour District

Hema Letchamanan, Project Leader, Projek BacaBaca & Senior Lecturer, School of Education, Faculty of Social Sciences & Leisure Management, Taylor’s University

Suzanne Mooney, Founder, The Lost Food Project | Gayathri Liew, PR and Communications Manager, The Lost Food Project

Benjamin Lephilibert, Founder & CEO, LightBlue Consulting