Aziff Azuddin, Political Researcher, IMAN Research
06-Jun-25
Top 5 At 5
(05:00 PM)
09-Dec-22
What's The Focus
(09:30 AM)
Tony Nash, CEO, Complete Intelligence
08-Dec-22
Market Watch
(07:00 AM)
Hetal Doshi, O-Psych
06-Jul-21
Resource Centre
(11:00 AM)
Sunitha Ruthram, Employment Lawyer
17-Jun-20
Evening Edition
(07:00 PM)
Daniel Fernandez, dsf.my
12-Feb-20
Cruise Control
(08:00 PM)
21-May-19
Morning Brief
(07:15 AM)
The Morning Run Crew
09-Jan-18
Today's BizTalk
(07:45 AM)
The Morning Run Crew
08-Jun-17
Today's BizTalk
(07:37 AM)
The Morning Run Crew
23-May-17
Today's BizTalk
(07:37 AM)
The Morning Run Crew
17-May-17
Today's BizTalk
(12:28 PM)
The Morning Run Crew
05-May-17
Today's BizTalk
(07:37 AM)
The Morning Run Crew
18-Aug-16
Today's BizTalk
(07:37 AM)
Shannon Teoh, President, Foreign Correspondent Club, Malaysia
04-Apr-16
Pressing Matters
(09:35 AM)
The Morning Run Crew
24-Mar-16
Today's BizTalk
(07:37 AM)
The Morning Run Crew
02-Mar-16
Today's BizTalk
(07:37 AM)
Best of Enterprise
(REPEAT) For the last decade, Qualgro has quietly focused on the "boring back end of the internet", B2B software, data, and AI. General Partner Weisheng Neo joins us to explain why this approach is paying off.
Popcorn Culture
(REPEAT) We review Noah Baumbach's Jay Kelly, which stars Adam Sandler and George Clooney.
Cruise Control
(REPEAT) Suzuki returns to Malaysia with the Fronx, a compact crossover that's pretty solid. But what's the catch? Daniel Fernandez shares his thoughts.
Matt-Splained
(REPEAT) We look back at some of the incredible and amazing breakthroughs in science we’ve seen in 2025.
Earth Matters
(REPEAT) Selangor’s proposed Batu Arang waste-to-energy incinerator has sparked major community concern. Two residents explain the risks, the lack of official response, and why safer alternatives are needed.
Bar None
(REPEAT) Aftar Singh, sports journalist at the New Straits Times join us to talk about our hockey team, the Speedy Tigers and how they're doing at the moment.
BBC World Service
How do you separate fact from fiction when it comes to food? This episode of The Food Chain finds the answer.
