Pulse Picks - Songs About Democracy, Voting & Change
09-Nov-22
The Pulse
(10:00 PM)
09-Nov-22
The Pulse
(10:00 PM)
12-Aug-22
Track By Track
(10:00 PM)
11-Aug-22
Back To Back
(10:00 PM)
21-Jul-22
Back To Back
(10:00 PM)
Adrian Yap, NME Asia
23-Sep-20
The Pulse
(10:00 PM)
Kam Raslan | Kean Wong | Law Yao Hua, macaranga.org
05-Jun-20
A Bit Of Culture
(09:00 PM)
Stephen Bruner, Thundercat | Bahir Yeusuff, Skip Intro
05-Apr-19
The Flow
(10:00 PM)
Patrick Teoh
16-Feb-19
Pick Of The Pops
(04:00 PM)
Patrick Teoh
30-Jun-18
Pick Of The Pops
(02:00 PM)
Othniel Ting
24-Jun-18
The Flow
(09:00 PM)
Patrick Teoh
28-Apr-18
Pick Of The Pops
(02:00 PM)
Othniel Ting
22-Apr-18
The Flow
(10:00 PM)
Othniel Ting
03-Sep-17
The Flow
(11:00 PM)
Patrick Teoh
22-Jul-17
Pick Of The Pops
(02:00 PM)
Patrick Teoh
29-Apr-17
Pick Of The Pops
(02:00 PM)
The Morning Run Crew
04-Jan-17
The 6AM Stretch
(06:00 AM)
Best of Enterprise
(REPEAT) Andy Fisher, Co-founder & Chief Happiness Officer, The Happy Consultancy Group discusses employee disengagement and how happiness can be a powerful business strategy.
Popcorn Culture
(REPEAT) A double-bill review of F1 and Jurassic World Rebirth, followed by a discussion about movie moments that left us awestruck.
Cruise Control
(REPEAT) Should you buy an old stock electric vehicle in Malaysia? Daniel Fernandez shares what he thinks and gives some tips on how to do it.
Matt-Splained
(REPEAT) Richard and Matt look at whether there is a shift towards genuine authenticity in our society’s online personas, and discuss the impact and growth of radical honesty and transparency before putting their own authenticity under the spotlight.
Earth Matters
(REPEAT) Fireflies - nature's fairy lights, yet their glow hides a tale of ecosystem health, habitat loss, and potential disappearance. With World Firefly Day just around the corner, we explore these bioluminescent beetles with guests from education, science, and conservation.
Bar None
(REPEAT) We unpack the conversation surrounding Enhanced Games and why it's a bad idea overall.
BBC World Service
This episode of The Conversation features two pastry chefs talking about their craft and what innovation means in their world.