Sivananthi Thanenthiran, Executive Director, Asian-Pacific Resource and Research Centre for Women (ARROW)
14-Jul-25
Today I Learned
(06:00 PM)
The Morning Run Crew
08-Aug-18
The 6AM Stretch
(06:00 AM)
Joseph Poore, Lead Researcher, Department of Zoology and the School of Geography and Environment, University of Oxford
16-Jul-18
Earth Matters
(03:00 PM)
Marcela Suazo, Representative, United Nations Population Fund | Dato' Dr Kamaruzaman Ali, President, Federation of Reproductive Health Associations
11-Jul-18
The Breakfast Grille
(08:05 AM)
Tan Sri Abdul Aziz bin Abdul Rahman, Chairperson, SKL | Datuk M. Ali, Vice Chairman, SKL
12-Mar-18
Earth Matters
(03:00 PM)
Richard Heinberg, Author & Senior Fellow-in-Residence, Post Carbon Institute
09-Oct-17
Earth Matters
(03:00 PM)
Chua Ern Teck | Othniel Ting | Azlyn Balqis
30-Sep-17
I Love KL
(01:00 PM)
Julian Hyde, General Manager, Reef Check Malaysia
31-Jul-17
Earth Matters
(03:00 PM)
The Morning Run Crew
30-Jun-17
The 6AM Stretch
(06:00 AM)
Best of Enterprise
(REPEAT) For the last decade, Qualgro has quietly focused on the "boring back end of the internet", B2B software, data, and AI. General Partner Weisheng Neo joins us to explain why this approach is paying off.
Popcorn Culture
(REPEAT) We review Noah Baumbach's Jay Kelly, which stars Adam Sandler and George Clooney.
Cruise Control
(REPEAT) Suzuki returns to Malaysia with the Fronx, a compact crossover that's pretty solid. But what's the catch? Daniel Fernandez shares his thoughts.
Matt-Splained
(REPEAT) We look back at some of the incredible and amazing breakthroughs in science we’ve seen in 2025.
Earth Matters
(REPEAT) Selangor’s proposed Batu Arang waste-to-energy incinerator has sparked major community concern. Two residents explain the risks, the lack of official response, and why safer alternatives are needed.
Bar None
(REPEAT) Aftar Singh, sports journalist at the New Straits Times join us to talk about our hockey team, the Speedy Tigers and how they're doing at the moment.
BBC World Service
How do you separate fact from fiction when it comes to food? This episode of The Food Chain finds the answer.
