Date | Programmes | Podcast Title | |
---|---|---|---|
09-Jan-24 |
Bar None (9:00 PM) |
How Loud Will Harimau Malaya Roar In Qatar?
T. Avinesh, Journalist, ASEAN football |
|
20-Dec-22 |
Bar None (9:00 PM) |
Amidst Selection Woes, Harimau Malaya Aim To Surprise at the 2022 AFF Championship
T. Avinesharan, Journalist, ASEAN football |
|
16-Jul-19 |
Bar None (9:00 PM) |
S2E69: Asean To Host World Cup?
Associate Professor Dr. Megat Ahmad Kamaluddin Bin Megat Daud, Department of Educational Management, Planning and Policy University of Malaya |
|
20-Jun-14 |
Evening Edition (6:09 PM) |
One Goal: Fuelling Asia's Footballers For the Future
Dato' Windsor John, AFC Deputy General Secretary | Liew Tong Ngan, World Vision Malaysia CEO |
Best of Enterprise
(REPEAT) We dive into Yeoh Chen Chow’s entrepreneurial journey as the founder of 1% Advisory & Coaching, from his small-town beginnings to startup exits, and why he’s now focused on empowering others.
Just For Kicks
(REPEAT) The JFK pundits share their thoughts on the Europa League Final, as Spurs lifted their first trophy in 17 years!
A Bit of Culture
(REPEAT) Is there a limit to nostalgia? That’s the topic Kam, and his two guests, Ong Kar Jin and Marion D’Cruz will be unpacking, alongside discussing the relevance of doing a degree in the arts, and the trickster!
Ringgit & Sense
(REPEAT) Should you rebalance your portfolio? Ngan Teng Chee, Executive Director of SP Investment Management Sdn Bhd shares his thoughts on the subject, as well as talk about asset allocation.
The Property Show
(REPEAT) Faisal Durrani, partner and head of research for the Middle East & North Africa region at Knight Frank breaks down the numbers behind Dubai’s real estate market and explains what’s driving global investor interest.
Best of The Bigger Picture
(REPEAT) Should you work till you’re 70 years old? Prof Peter Beattie, Political Economist & Political Psychologist, Chinese University of Hong Kong (CUHK) weighs in.
Best of Evening Edition
(REPEAT) We discover the history of tea and find out how this drink became a cultural icon and daily ritual for millions worldwide.