| Date | Programmes | Podcast Title | |
|---|---|---|---|
| 05-Dec-25 |
Morning Brief (7:45 AM) |
Underemployment, Not Unemployment is Malaysia's Problem
Wan Amirah Wan Usamah, Research Associate, Khazanah Research Institute (KRI) |
|
| 18-Sep-25 |
The Breakfast Grille (8:00 AM) |
AI And Malaysia’s Workforce : Are We Ready?
Matthew Dornan, Senior Economist, World Bank | Calvin Cheng, Director, Economics Programme Institute of Strategic and International Studies (ISIS) |
|
| 11-Sep-25 |
Morning Brief (8:45 AM) |
Entertainment Industry Welcomes Gig Workers Bill
Dato’ Freddie Fernandez, President, The Malaysian Artistes’ Association (Karyawan) |
|
| 10-Sep-25 |
Morning Brief (8:30 AM) |
EPF, The Challenge of Rebuilding The Savings Of Malaysian
Dr. Paul Anthony,, Senior Lecturer II, Faculty of Business & Law, Taylor’s University |
|
| 28-Aug-25 |
Tech Talk (11:00 AM) |
Hackathons and the Future of Youth Employment
Alex Liew, Chairman, PIKOM | TK Choo, Director Community & Corporate Partnerships, Kabel |
|
| 26-Aug-25 |
Morning Brief (8:30 AM) |
Moves To Safeguard Rights Of Gig Economy Workers
Calvin Cheng, Director of the Economics, Trade, and Regional Integration division, Institute of Strategic and International Studies (ISIS) |
|
| 22-Aug-25 |
Tech Talk (11:00 AM) |
MSP335. AI Ate My Intern: The Talent Search For Empathy
Matt Armitage, Founder, Kulturpop |
|
| 12-Aug-25 |
Enterprise Explores (12:00 PM) |
Should We Let Students Leave School Earlier?
Jagdish Singh Malhi, Director of Student Recruitment & Marketing, University of Nottingham Malaysia | Chan Soon Seng, CEO, Teach For Malaysia |
|
| 08-Aug-25 |
Enterprise Explores (12:00 PM) |
Malaysia’s Ageing Nation: Is a Higher Retirement Age Inevitable?
Sam Baxendale, Co-Founder & CEO, Kinetik Hiring |
|
| 31-Jul-25 |
Ringgit & Sense (9:30 AM) |
Can You Survive By Only Doing Gig Work?
Chee Minh, Freelance Photographer |
|
| 31-Jul-25 |
The Breakfast Grille (8:00 AM) |
Women Hold Up Half Of The Sky But Are They Work Opportunities?
Shakira Teh Sharifuddin, Senior Economist, Social Protection and Labor, World Bank |
|
| 25-Jul-25 |
Morning Brief (7:45 AM) |
(Unplanned) Public Holidays' Impact On Productivity
Datuk Shamsuddin Bardan, Advisor, Malaysian Employers' Federation (MEF) |
|
| 23-Jul-25 |
The Breakfast Grille (8:00 AM) |
MOSTI Has Its Work Cut Out To Ramp Up R&D Investments
Chang Lih Kang, Minister of Science, Technology and Innovation of Malaysia |
|
| 25-Jun-25 |
Enterprise Explores (12:00 PM) |
Stamp Duty Showdown: What LHDN's Enforcement Means for You
Shafudin bin Yacob, Director, RPGT and STAMP Operation Department,Lembaga Hasil Dalam Negeri Malaysia (LHDN) | Soh Lian Seng, Partner & Head of Tax, KPMG in Malaysia |
|
| 23-Jun-25 |
Top 5 At 5 (5:00 PM) |
Top 5 at 5: Did Sabah's Youth Go Too Far?
Ariff Adi Putera Anwar, Research Associate, Institute for Development Studies (Sabah) |
|
| 11-Jun-25 |
The Workplace (11:00 AM) |
Is Employee Engagement Broken—Or Just Evolving?
Camelia Loh, Founder & CEO, Kabel |
|
Best of Enterprise
(REPEAT) For the last decade, Qualgro has quietly focused on the "boring back end of the internet", B2B software, data, and AI. General Partner Weisheng Neo joins us to explain why this approach is paying off.
Popcorn Culture
(REPEAT) We review Noah Baumbach's Jay Kelly, which stars Adam Sandler and George Clooney.
Cruise Control
(REPEAT) Suzuki returns to Malaysia with the Fronx, a compact crossover that's pretty solid. But what's the catch? Daniel Fernandez shares his thoughts.
Matt-Splained
(REPEAT) We look back at some of the incredible and amazing breakthroughs in science we’ve seen in 2025.
Earth Matters
(REPEAT) Selangor’s proposed Batu Arang waste-to-energy incinerator has sparked major community concern. Two residents explain the risks, the lack of official response, and why safer alternatives are needed.
Bar None
(REPEAT) Aftar Singh, sports journalist at the New Straits Times join us to talk about our hockey team, the Speedy Tigers and how they're doing at the moment.
BBC World Service
How do you separate fact from fiction when it comes to food? This episode of The Food Chain finds the answer.
