| Date | Programmes | Podcast Title | |
|---|---|---|---|
| 29-Jun-22 |
Evening Edition (5:00 PM) |
A Solution To Medicine Wastage?
Dr Debra Sim Si Mui, Honorary Professor at the Department of Pharmacology, Universiti Malaya |
|
| 16-Jun-21 |
HerVantage (11:00 AM) |
Turning Trash Into Cash
Maayke-Aimée Damen, Co-Founder of Excess Materials Exchange (EME) |
|
| 13-May-19 |
The Daily Digest (2:30 PM) |
The Daily Digest: The Downsides of One-off Charity
Datuk Munirah Abdul Hamid, Chairman and Founder, PERTIWI Soup Kitchen |
|
| 07-Mar-19 |
Ringgit & Sense (9:30 AM) |
What Should We Do With Excess Cash?
Robert Foo, Managing Director, MyFP Services |
|
| 28-Jun-18 |
The 6AM Stretch (6:50 AM) |
Tiaras, the New Must-Have Accessory
The Morning Run Crew |
|
| 15-Jun-16 |
Night School (9:00 PM) |
Apollo and Dionysus
Sabah Carrim, Author | Ahmad Fuad Rahmat, Projek Dialog |
|
| 15-Apr-14 |
(6:00 PM) |
Talkback Tuesday: Should the government enforce penalties on those who use water excessively?
|
Best of Enterprise
(REPEAT) For the last decade, Qualgro has quietly focused on the "boring back end of the internet", B2B software, data, and AI. General Partner Weisheng Neo joins us to explain why this approach is paying off.
Popcorn Culture
(REPEAT) We review Noah Baumbach's Jay Kelly, which stars Adam Sandler and George Clooney.
Cruise Control
(REPEAT) Suzuki returns to Malaysia with the Fronx, a compact crossover that's pretty solid. But what's the catch? Daniel Fernandez shares his thoughts.
Matt-Splained
(REPEAT) We look back at some of the incredible and amazing breakthroughs in science we’ve seen in 2025.
Earth Matters
(REPEAT) Selangor’s proposed Batu Arang waste-to-energy incinerator has sparked major community concern. Two residents explain the risks, the lack of official response, and why safer alternatives are needed.
Bar None
(REPEAT) Aftar Singh, sports journalist at the New Straits Times join us to talk about our hockey team, the Speedy Tigers and how they're doing at the moment.
BBC World Service
How do you separate fact from fiction when it comes to food? This episode of The Food Chain finds the answer.