| Date | Programmes | Podcast Title | |
|---|---|---|---|
| 24-Sep-25 |
Earth Matters (3:00 PM) |
Why River Terrapins Matter More Than You Think
Dr Chen Pelf Nyok, Co-Founder and Executive Director, Turtle Conservation Society of Malaysia |
|
| 23-May-22 |
Earth Matters (3:00 PM) |
The ABC's of Biodiversity: River Terrapins
Dr. Chen Pelf Nyok, President, Turtle Conservation Society of Malaysia |
|
| 02-Aug-21 |
Earth Matters (3:00 PM) |
TCS Malaysia - Focussing on Community-centred Conservation
Dr. Chen Pelf Nyok, Co-founder & Executive Director, Turtle Conservation Society of Malaysia |
|
| 06-Jul-20 |
Earth Matters (3:00 PM) |
Saving Turtles in the Time of a Pandemic
Dr. Chen Pelf Nyok, Co-founder, Turtle Conservation Society of Malaysia |
|
| 26-Mar-18 |
Earth Matters (3:00 PM) |
World Water Day 2018 Special: Nature for Water
Norizan Mohd Mazlan , Head of Conservation in Peninsular Malaysia, WWF-Malaysia | Datin Daria Mathew, Fresh Water Lead for Klang Valley and Setiu Wetlands, WWF-Malaysia |
|
Best of Enterprise
(REPEAT) For the last decade, Qualgro has quietly focused on the "boring back end of the internet", B2B software, data, and AI. General Partner Weisheng Neo joins us to explain why this approach is paying off.
Popcorn Culture
(REPEAT) We review Noah Baumbach's Jay Kelly, which stars Adam Sandler and George Clooney.
Cruise Control
(REPEAT) Suzuki returns to Malaysia with the Fronx, a compact crossover that's pretty solid. But what's the catch? Daniel Fernandez shares his thoughts.
Matt-Splained
(REPEAT) We look back at some of the incredible and amazing breakthroughs in science we’ve seen in 2025.
Earth Matters
(REPEAT) Selangor’s proposed Batu Arang waste-to-energy incinerator has sparked major community concern. Two residents explain the risks, the lack of official response, and why safer alternatives are needed.
Bar None
(REPEAT) Aftar Singh, sports journalist at the New Straits Times join us to talk about our hockey team, the Speedy Tigers and how they're doing at the moment.
BBC World Service
How do you separate fact from fiction when it comes to food? This episode of The Food Chain finds the answer.
