| Date | Programmes | Podcast Title | |
|---|---|---|---|
| 29-Jun-22 |
The Pulse (10:00 PM) |
Spotlight: Azmyl Yunor's Wilayah
Azmyl Yunor |
|
| 17-Jun-22 |
A Bit Of Culture (9:00 PM) |
The Needle Drop
Kam Raslan | Julian Yap | Azmyl Yunor |
|
| 30-Sep-20 |
The Pulse (10:00 PM) |
John Bangi Blues
Azmyl Yunor, John Bangi Blues |
|
| 03-Feb-18 |
Wavelength (4:00 PM) |
Ep79 - Goodbye Ampang Park
Azmyl Yunor |
|
| 19-Aug-17 |
I Love KL (1:00 PM) |
Music-Making Malaysians
Christian Palencia, The Last One Awake | Alex Bong, Alextbh | Azmyl Yunor |
|
| 06-May-17 |
A Bit Of Culture (5:00 PM) |
Random Mic Check
Kam Raslan | Azmyl Yunor | Bernice Chauly |
|
| 19-Dec-16 |
Twang (12:57 PM) |
Twang: S1E08 - A Wrapup
Azmyl Yunor |
|
| 22-Nov-16 |
Twang (4:26 PM) |
Twang: S1E04 - Wilco
Azmyl Yunor |
|
| 14-Mar-16 |
Evening Edition (6:05 PM) |
Teaching And Learning Of The Creative Arts
Azmyl Yunor, Department of Performance and Media, Sunway University. |
|
| 03-Jul-15 |
That Time Of Night (8:00 PM) |
Azmyl Yunor
Azmyl Yunor, Singer/Songwriter |
Best of Enterprise
(REPEAT) For the last decade, Qualgro has quietly focused on the "boring back end of the internet", B2B software, data, and AI. General Partner Weisheng Neo joins us to explain why this approach is paying off.
Popcorn Culture
(REPEAT) We review Noah Baumbach's Jay Kelly, which stars Adam Sandler and George Clooney.
Cruise Control
(REPEAT) Suzuki returns to Malaysia with the Fronx, a compact crossover that's pretty solid. But what's the catch? Daniel Fernandez shares his thoughts.
Matt-Splained
(REPEAT) We look back at some of the incredible and amazing breakthroughs in science we’ve seen in 2025.
Earth Matters
(REPEAT) Selangor’s proposed Batu Arang waste-to-energy incinerator has sparked major community concern. Two residents explain the risks, the lack of official response, and why safer alternatives are needed.
Bar None
(REPEAT) Aftar Singh, sports journalist at the New Straits Times join us to talk about our hockey team, the Speedy Tigers and how they're doing at the moment.
BBC World Service
How do you separate fact from fiction when it comes to food? This episode of The Food Chain finds the answer.