| Date | Programmes | Podcast Title | |
|---|---|---|---|
| 21-Jun-13 |
Live & Learn (3:00 PM) |
The Times Higher Education Rankings 2013: Top 100 Institutions Under 50 Years Old
Phil Baty, Editor of the Times Higher Education Rankings |
|
| 31-May-13 |
The Breakfast Grille (8:00 AM) |
Bringing Change To Malaysia's Neediest Classrooms
Dzameer Dzulkifli, Teach for Malaysia |
|
| 16-May-13 |
Live & Learn (3:00 PM) |
Teachers' Day 2013: A Trip Down Memory Lane
Dato' AR Peter, President, Brinsford Alumni Association Malaysia | Datin Mawanchik binti Jais, Brinsford Alum | Ben Chow, Brinsford Alum |
|
| 28-Mar-13 |
Live & Learn (3:00 PM) |
Higher Education in Malaysia - Raising the Bar
Professor Helen Bartlett, Pro-Vice Chancellor and President of Monash Sunway Campus |
|
| 26-Mar-13 |
Live & Learn (3:00 PM) |
Music and Children's Education in the 21st Century
Martina Etterich, Educationist and Anthroposophical Singing Therapist |
|
Best of Enterprise
(REPEAT) Andy Fisher, Co-founder & Chief Happiness Officer, The Happy Consultancy Group discusses employee disengagement and how happiness can be a powerful business strategy.
Popcorn Culture
(REPEAT) A double-bill review of F1 and Jurassic World Rebirth, followed by a discussion about movie moments that left us awestruck.
Cruise Control
(REPEAT) Should you buy an old stock electric vehicle in Malaysia? Daniel Fernandez shares what he thinks and gives some tips on how to do it.
Matt-Splained
(REPEAT) Richard and Matt look at whether there is a shift towards genuine authenticity in our society’s online personas, and discuss the impact and growth of radical honesty and transparency before putting their own authenticity under the spotlight.
Earth Matters
(REPEAT) Fireflies - nature's fairy lights, yet their glow hides a tale of ecosystem health, habitat loss, and potential disappearance. With World Firefly Day just around the corner, we explore these bioluminescent beetles with guests from education, science, and conservation.
Bar None
(REPEAT) We unpack the conversation surrounding Enhanced Games and why it's a bad idea overall.
BBC World Service
This episode of The Conversation features two pastry chefs talking about their craft and what innovation means in their world.
