| Date | Programmes | Podcast Title | |
|---|---|---|---|
| 26-Feb-21 |
Live & Learn (3:00 PM) |
Good Things #7: Social Engagement From the Eyes of Two 18-Year-Olds
Lim Yue Kin, Co-Founder, youths.my | Andrea Chow Yiing Jia, Co-Founder, youths.my  |
 |
| 01-Mar-20 |
Malaysia Terbaru (11:00 AM) |
Malaysian Youths React to the Political Crisis
Qyira Yusri, co-founder, Undi18 |
|
| 03-Aug-17 |
(6:00 PM) |
Talkback Thursday: Youth & Politics
|
|
| 06-Mar-17 |
Earth Matters (3:00 PM) |
World Wildlife Day Special: Listen to the Young Voices
Jimmiel Mandima, U.S. Government Relations, African Wildlife Foundation |
|
| 14-Sep-16 |
HerVantage (1:00 PM) |
HerVantage: Doing Business with the UK Post-Brexit
H.E. Vicki Treadell, British High Commissioner to Malaysia |
|
| 12-Nov-15 |
Live & Learn (3:00 PM) |
Education Through Poetry
Elaine Foster, Founder, Poetry Cafe KL | Dr. Shalini Fernandez, Associate Professor of English | Illya Sumanto, English Teacher |
|
| 12-Aug-15 |
Current Affairs (8:35 AM) |
Youth Parliament 101
Khairul Azman | Ong Kian Ming | Zainah Shariff |
|
Best of Enterprise
(REPEAT) For the last decade, Qualgro has quietly focused on the "boring back end of the internet", B2B software, data, and AI. General Partner Weisheng Neo joins us to explain why this approach is paying off.
Popcorn Culture
(REPEAT) We review Noah Baumbach's Jay Kelly, which stars Adam Sandler and George Clooney.
Cruise Control
(REPEAT) Suzuki returns to Malaysia with the Fronx, a compact crossover that's pretty solid. But what's the catch? Daniel Fernandez shares his thoughts.
Matt-Splained
(REPEAT) We look back at some of the incredible and amazing breakthroughs in science we’ve seen in 2025.
Earth Matters
(REPEAT) Selangor’s proposed Batu Arang waste-to-energy incinerator has sparked major community concern. Two residents explain the risks, the lack of official response, and why safer alternatives are needed.
Bar None
(REPEAT) Aftar Singh, sports journalist at the New Straits Times join us to talk about our hockey team, the Speedy Tigers and how they're doing at the moment.
BBC World Service
How do you separate fact from fiction when it comes to food? This episode of The Food Chain finds the answer.
