| Date | Programmes | Podcast Title | |
|---|---|---|---|
| 29-Mar-22 |
Popcorn Culture (7:30 PM) |
Popcorn Culture - Review: Ambulance
|
|
| 10-Mar-22 |
I Love KL (9:00 PM) |
Darkroom On The Go
K. Azril Ismail |
|
| 07-Mar-22 |
Evening Edition (5:35 PM) |
Today On Twitter: Who Gets Right Of Way?
|
|
| 03-Aug-21 |
Inside Story (6:00 PM) |
How Shortages At Hospitals Are Affecting Covid-19 Patient Care
Michelle Ng, Subang Jaya Assemblywoman | Dr. Farhan Rusli, Public Health Medicine Specialist and Director | Prof Dr Sharifa Ezat Wan Puteh, Professor in Health Economics, Hospital, & Health Management |
|
| 20-Feb-18 |
The 6AM Stretch (6:00 AM) |
Of Satire, Cockfighting and Social Media Warfare
The Morning Run Crew |
|
| 24-Nov-17 |
Health & Living (4:00 PM) |
First Aid
Ong Wee Chee, Paramedic |
|
| 08-Sep-17 |
Health & Living (4:45 PM) |
Emergency Services 101
Dr Alzamani Mohammad Idrose, Consultant Emergency Physician |
|
| 07-Apr-16 |
Health & Living (4:00 PM) |
It’s An Emergency!
Dr Alzamani Mohammad Idrose, Emergency Care Specialist |
Best of Enterprise
(REPEAT) For the last decade, Qualgro has quietly focused on the "boring back end of the internet", B2B software, data, and AI. General Partner Weisheng Neo joins us to explain why this approach is paying off.
Popcorn Culture
(REPEAT) We review Noah Baumbach's Jay Kelly, which stars Adam Sandler and George Clooney.
Cruise Control
(REPEAT) Suzuki returns to Malaysia with the Fronx, a compact crossover that's pretty solid. But what's the catch? Daniel Fernandez shares his thoughts.
Matt-Splained
(REPEAT) We look back at some of the incredible and amazing breakthroughs in science we’ve seen in 2025.
Earth Matters
(REPEAT) Selangor’s proposed Batu Arang waste-to-energy incinerator has sparked major community concern. Two residents explain the risks, the lack of official response, and why safer alternatives are needed.
Bar None
(REPEAT) Aftar Singh, sports journalist at the New Straits Times join us to talk about our hockey team, the Speedy Tigers and how they're doing at the moment.
BBC World Service
How do you separate fact from fiction when it comes to food? This episode of The Food Chain finds the answer.