| Date | Programmes | Podcast Title | |
|---|---|---|---|
| 16-May-25 |
Open For Business (10:00 AM) |
Solving Problems With Purpose
Aidonna Jun Ayub, Head, SEEd.Lab | Tsau Jing Chen, Founder & CEO, QuinTerra | Jeth Leang, Co-Founder, ArtsProud |
|
| 17-Mar-25 |
Top 5 At 5 (5:00 PM) |
Top 5 at 5: The Road Ahead for DAP
Oh Ei Sun, principal adviser, Pacific Research Centre |
|
| 20-Jan-25 |
Earth Matters (3:00 PM) |
Fighting Food Waste with Kechara Soup Kitchen
Justin Cheah, Marketing Director, Kechara Soup Kitchen (KSK) |
|
| 10-Jan-25 |
Open For Business (10:00 AM) |
ReMeal - Save Food, Save Money, Reduce Waste
Wan Emir Astar, Co-Founder, ReMeal | Falah Hamidi, Co-Founder, ReMeal |
|
| 04-Dec-24 |
Earth Matters (3:00 PM) |
Save Our Soils: Why Composting Matters
Harbir Gill, Founder, Ground Control |
|
| 19-Nov-24 |
Top 5 At 5 (5:09 PM) |
Top 5 at 5: Bipartisan Pushback to Amend Act 346
Dr Farhan Rusli, Special Officer to the Minister of Health & Fellow, Institute for Research & Development of Policy |
|
| 16-Oct-24 |
Good Things (6:00 PM) |
The Lost Food Project: Rescuing Food, Changing Lives
Suzanne Mooney, Founder, The Lost Food Project |
|
| 15-Oct-24 |
People, Planet, Profit (9:30 AM) |
Sodexo On Data-Driven Food Waste Solutions
Lee Qi Ni, Corporate Responsibility and Diversity, Equity & Inclusion Lead, Sodexo Malaysia and Singapore |
|
| 10-Oct-24 |
Top 5 At 5 (5:00 PM) |
Top 5 at 5: Alleged Death from Caning Raises Concerns
Dobby Chew, Chief Executive Officer, HAYAT |
|
| 02-Sep-24 |
Open For Business (10:00 AM) |
Why A Student Quit Uni To Turn Ugly Fruits Into (TUG) Gelato
Hailey Yong, CEO and Founder, The Unusual Greens |
|
| 30-May-24 |
I Love KL (9:00 PM) |
DuniaMotif - Making Food Waste More Colourful
Ummi Junid, Founder, DuniaMotif | Norhalina binti Mohamad Termidzi, Project Director, Kuala Lumpur Colour District |
|
| 19-Mar-24 |
Evening Edition (5:00 PM) |
Top 5 At 5: Tackling 3M Skills In Schools
Hema Letchamanan, Project Leader, Projek BacaBaca & Senior Lecturer, School of Education, Faculty of Social Sciences & Leisure Management, Taylor’s University |
|
| 17-Jan-24 |
Earth Matters (3:00 PM) |
Preventing Food Waste, Saving Lives & the Planet
Suzanne Mooney, Founder, The Lost Food Project | Gayathri Liew, PR and Communications Manager, The Lost Food Project |
|
| 02-Nov-23 |
Open For Business (10:00 AM) |
Tackling Food Waste Through Tech and Consulting
Benjamin Lephilibert, Founder & CEO, LightBlue Consulting |
|
| 18-Oct-23 |
HerVantage (11:00 AM) |
Tale Of The Ugly Produce
Hailey Yong, The Unusual Greens |
|
| 04-Aug-23 |
Open For Business (10:00 AM) |
Would You Buy ‘Near To Expiry’ Food If Heavily Discounted?
Nicholas Tan, Co-founder, Near To | Edmond Yap, Co-founder, Near To |
|
Best of Enterprise
(REPEAT) Economist Dr. Carmelo Ferlito joins us to dissect the new trend of state investing in big corporations. Is this a good thing? He shares his thoughts.
Popcorn Culture
(REPEAT) We review the second season of Wednesday and Spike Lee’s Highest 2 Lowest. On Take Two, we explore your favourite mysteries and whodunits from the big screen and small.
Cruise Control
(REPEAT) We review the new premium SUV from Jaecoo, the J8. Should you get this car if you're in the market for one? Tune in to find out.
Matt-Splained
(REPEAT) From uncanny valleys to Big Willie style, Rich and Matt leave no metaphorical stone unturned as they pour a hefty bucket of AI slop over themselves.
Earth Matters
(REPEAT) This Merdeka and Malaysia Day, we highlight a family whose love for nature runs deep. Wildlife photographer Anuar McAfee and his sons share their adventures exploring Terengganu’s forests, rivers, and skies.
Bar None
(REPEAT) It's another episode of How Athletes Train, featuring a golfer and a trail runner. They both share their training routines and give some pointers for those looking to start these two sports.
BBC World Service
This week’s episode of The Conversation features the people who are involved in the film restoration industry.
