Date | Programmes | Podcast Title | |
---|---|---|---|
06-May-24 |
The Breakfast Grille (8:00 AM) |
Golden Duck: Crunch Time For The Snacking Industry
Jonathan Shen, CEO & Co-Founder, Golden Duck |
|
18-Mar-24 |
Open For Business (10:00 AM) |
Incite Innovations' IPO Trajectory, Powered by Fintech, Retailtech, and F&B
Tham Lih Chung, CEO, Incite Innovations Group (IIG) |
|
05-Jan-24 |
Morning Brief (8:45 AM) |
F&B Players Hopeful In 2024
Jeremy Lim, Vice-President & Media Liaison, Persatuan Pemilik Restoran & Bistro |
|
09-Oct-23 |
Morning Brief (8:30 AM) |
F&B Players Hope For Stimulus In Budget 2024
Patrick Sim, Council Member, Food & Beverage Division, Malaysia Retail Chain Association (MRCA) |
|
12-May-23 |
Inside Story (6:00 PM) |
Gimme Food, Not A Touchscreen
|
|
20-Apr-23 |
Morning Brief (7:45 AM) |
Menu Rahmah, Good For Government But For F&B Players?
Abdul Mukthahir Ibrahim, Vice President, Malaysian Muslim Restaurant Owners Association (PRESMA) |
|
14-Dec-22 |
The Breakfast Grille (8:00 AM) |
Brewing Fabulous Memories : Kopi Kenangan Beyond Indonesia
Edward Tirtanata, CEO & Co-Founder, Kopi Kenangan |
|
28-Sep-22 |
Evening Edition (5:45 PM) |
Today On Twitter: The QR Code Conundrum When Ordering Food
|
|
19-Aug-22 |
Open For Business (10:00 AM) |
How to Keep the Lights On Despite the Headwinds
Yeong Yeng Yee, Owner, Fat Bird Ramen |
|
18-Aug-22 |
Open For Business (10:00 AM) |
Piccoli Lotti Is Growing, One Scoop At A Time
Chong Nge Seng and Brian Jeevan, Co-owners, Piccoli Lotti |
|
21-Jul-22 |
Morning Brief (7:45 AM) |
Reduce Red Tape For F&B Business
Jeremy Lim, Vice President, Persatuan Pemilik Restoran dan Bistro |
|
08-Jun-22 |
Open For Business (10:00 AM) |
Kombucha: The Healthy Soft Drink?
Gillian Chen, Co-Founder, MyBoocha | Zech Pharamond, Co-Founder, MyBoocha |
|
31-May-22 |
Enterprise Explores (12:00 PM) |
Food Prices Skyrocketing
RenYi Chin, Co-Founder, MyBurgerLab |
|
25-Apr-22 |
Open For Business (10:00 AM) |
“Teh-Tarik” by Drive-Thru
Betty Ting, Founder, Kejap Food | Edison Seet, Chief Marketing Officer, Kejap Food |
|
21-Apr-22 |
Open For Business (10:00 AM) |
Gyoza For Life
Adrian Choong, Founder, Gyoza For Life |
|
06-Apr-22 |
Open For Business (10:00 AM) |
A Career In Cakes
Hidzad Bin Lahuree, Co-Founder, Cake Jalan Tiung |
Pick of the Pops (REPEAT)
Ep570; Patrick Teoh
Bar None (REPEAT)
2024 Year In Review; Sharon Wee | T Avinesh | Haresh Deol | Keeshaanan Sundaresan
Ringgit & Sense (REPEAT)
How To Budget For A Wedding; Leticia Hsu, Wedding Planner, Elysium Weddings
The Property Show (REPEAT)
Best of the Property Show 2024
Cruise Control (REPEAT)
What Daniel Saw at KLIMS 2024 Part 2 - And What He Didn't; Daniel Fernandez, Managing Editor, dsf.my
Best of Enterprise (REPEAT)
E-Invoicing Unpacked - Why We Need It & Phase 1 Takeaways; Dr. Veerinderjeet Singh, Senior Advisor on Tax Policy, KPMG Malaysia
The Bigger Picture (REPEAT)
Healthy Ageing - We Need To Talk About Loneliness; Heeran Kaur, Licensed Counsellor
TED Radio Hour
Back To Back (REPEAT)
Ep113 - Florence + The Machine
Track by Track (REPEAT)
EP72: Alanis Morissette's Jagged Little Pill
The Selector