| Date | Programmes | Podcast Title | |
|---|---|---|---|
| 20-Nov-25 |
Open For Business (10:00 AM) |
Vanilla Crepe: From Side Project to RM10M+ Biz
Nelson Liew, CEO and Co-Founder, Vanilla Crepe |
|
| 14-Nov-25 |
Open For Business (10:00 AM) |
Satu Creative: From Creative Agency to Empowering Entrepreneurs
Azuar Zainuddin, Founder & CEO, Satu Creative |
|
| 17-Oct-25 |
Open For Business (10:00 AM) |
Can Quality Still Win in Construction? ALUMASTER Thinks So
William Koh, CEO and Managing Director, ALUMASTER |
|
| 15-Oct-25 |
Open For Business (10:00 AM) |
A Glimpse of the Future? Lessons from China for Malaysia
Michele Chai, Founder, Kintry | Sasibai Kimis, Founder, Earth Heir |
|
| 13-Oct-25 |
Open For Business (10:00 AM) |
A Founder’s Take on Budget 2026: AI, Costs & The Road Ahead
Yeoh Chen Chow, Founder, 1% Advisory & Coaching |
|
| 09-Oct-25 |
Open For Business (10:00 AM) |
Bringing Pizza Back to the Table
Umar Abdul Aziz, Co-Founder, Mokky’s Pizza |
|
| 06-Oct-25 |
Open For Business (10:00 AM) |
The "Temp Project" That Became a 14-Year Pastry Business
Xiao-Ly Koh, Chef & Founder, Xiao By Crustz |
|
| 03-Oct-25 |
Open For Business (10:00 AM) |
Scooping Up Success with Paolo Paolo Gelato
Miranda Yeoh, Co-Founder, Paolo Paolo Gelato |
|
| 22-Sep-25 |
Open For Business (10:00 AM) |
Timothy Tiah on SST, Closing Outlets & Creator CEOs
Timothy Tiah, Co-Founder & CEO, Colony |
|
| 12-Sep-25 |
Open For Business (10:00 AM) |
26 Years, 32 Restaurants, RM100M+: The Olive Tree Group
Leslie Gomez, Founder & Managing Director, The Olive Tree Group |
|
| 10-Sep-25 |
Open For Business (10:00 AM) |
Rotiboy: From Near Failure to 800 Million Buns Sold
Hiro Tan, Founder & Managing Director, Rotiboy Bakeshoppe |
|
| 27-Aug-25 |
The Workplace (11:00 AM) |
The 'Not-So-Sexy' Skills All Creators Need
Shermaine Wong, Co-Founder & CEO, Cult Creative | Celine Ting, Co-Founder & Managing Director, OpenAcademy | Ceddy Ang, Host & Content Creator |
|
| 26-Aug-25 |
Open For Business (10:00 AM) |
Ritestream’s Shift from Television to Web3 Entertainment
Riaz Mehta, Founder and CEO, Ritestream |
|
| 22-Aug-25 |
Open For Business (10:00 AM) |
Asian Flavours, Italian Craft, and a Healthier Scoop of Gelato
Jennifer Lee, Co-founder, XO-ice | Donatien Monod, Co-founder, XO-ice |
|
| 20-Aug-25 |
Open For Business (10:00 AM) |
The 'Crazy' Story of How 2 Flight Attendants Built a Circus
Marco Baumgartner, Co-founder, Swiss Dream Circus | Ismail Stork, Co-founder, Swiss Dream Circus |
|
| 19-Aug-25 |
Open For Business (10:00 AM) |
Making Tempeh a Truly Gourmet Brand
Ethan Wong, Founder, Truly Gourmet |
|
Best of Enterprise
(REPEAT) Fong Min Hun, Co-founder of Lit Books, joins us to share the story of how they run their independent book store.
Popcorn Culture
(REPEAT) We review the first four episodes of Vince Gilligan’s sci-fi thriller Pluribus.
Cruise Control
(REPEAT) Daniel Fernandez shares what he saw at the Guangzhou Auto Show 2025!
Matt-Splained
(REPEAT) Matt and Rich explore a world where technology is "good enough."
Earth Matters
(REPEAT) A festive Nature Reads episode, with all three Sunda Shelves founders sharing their favourite nature books and thoughtful Christmas gift picks.
Bar None
(REPEAT) John Beasley, the Technical Director of the Malaysian National Cycling Federation joins us again ahead of the SEA Games to talk about our cyclists' preparations for the tournament.
BBC World Service
To tip or not to tip - That's the question that this episode of The Food Chain will be unpacking.
