| Date | Programmes | Podcast Title | |
|---|---|---|---|
| 04-Feb-25 |
Enterprise Explores (12:00 PM) |
Fintech Spotlight: Crypto, Digital Banks, & Leadership Shifts
Vincent Fong, Chief Editor, Fintech News Malaysia |
|
| 13-Aug-21 |
The Breakfast Grille (8:00 AM) |
First ASEAN, Next China: iFAST's Asia Domination Plan
Lim Chung Chun, Chairman and CEO, iFAST Corp |
|
| 09-Mar-21 |
Enterprise Explores (12:00 PM) |
Is Buy Now, Pay Later Here To Stay?
Dylan Tan, Split |
|
| 20-Aug-19 |
The Breakfast Grille (8:05 AM) |
Letting A Thousand Flowers Bloom
Sopnendu Mohanty, Chief Financial Technology Officer, Monetary Authority of Singapore (MAS) |
|
| 17-Jul-19 |
Evening Edition (5:35 PM) |
Fintech Flourishing in Malaysia
Keith Kam |
|
| 21-Jul-17 |
Today's BizTalk (8:30 AM) |
Foreign insurers divesting stakes
The Morning Run Crew |
|
| 19-Jul-17 |
Today's BizTalk (7:45 AM) |
David Buying out Goliath?
The Morning Run Crew |
|
| 07-Oct-15 |
The Breakfast Grille (8:07 AM) |
Get Cash, Fasta
Vince Tallent, CEO, Fastacash |
|
Best of Enterprise
(REPEAT) For the last decade, Qualgro has quietly focused on the "boring back end of the internet", B2B software, data, and AI. General Partner Weisheng Neo joins us to explain why this approach is paying off.
Popcorn Culture
(REPEAT) We review Noah Baumbach's Jay Kelly, which stars Adam Sandler and George Clooney.
Cruise Control
(REPEAT) Suzuki returns to Malaysia with the Fronx, a compact crossover that's pretty solid. But what's the catch? Daniel Fernandez shares his thoughts.
Matt-Splained
(REPEAT) We look back at some of the incredible and amazing breakthroughs in science we’ve seen in 2025.
Earth Matters
(REPEAT) Selangor’s proposed Batu Arang waste-to-energy incinerator has sparked major community concern. Two residents explain the risks, the lack of official response, and why safer alternatives are needed.
Bar None
(REPEAT) Aftar Singh, sports journalist at the New Straits Times join us to talk about our hockey team, the Speedy Tigers and how they're doing at the moment.
BBC World Service
How do you separate fact from fiction when it comes to food? This episode of The Food Chain finds the answer.
