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Top 5 at 5: Selangor to Implement Circular Economy Model

Top 5 at 5: Selangor to Implement Circular Economy Model

Praveena Nair Sivasankaran, Senior Lecturer at the School of Engineering, Faculty of Innovation & Technology, Taylor’s University

How Malaysia’s Night Markets Fuel Micro Enterprises

How Malaysia’s Night Markets Fuel Micro Enterprises

Nur Sofea Hasmira Azahar, Research Associate, Khazanah Research Institute

Roots Gives Malaysian Favourites a Plant-Based Spin

Roots Gives Malaysian Favourites a Plant-Based Spin

Ian Tan, Founder, Roots Bangsar

SST Concerns Put Spotlight On Food Security

SST Concerns Put Spotlight On Food Security

Nik Syafiah Anis, Research Associate, Khazanah Research Institute

Top 5 at 5: Tel Aviv Targets Tehran - What's the Real Objective?

Top 5 at 5: Tel Aviv Targets Tehran - What's the Real Objective?

James Dorsey, Adjunct Senior Fellow, S. Rajaratnam School of International Studies

How Safe Is Our Food Supply Today?

How Safe Is Our Food Supply Today?

Suzanne Mooney, Founder, The Lost Food Project

Are We Really Paying More for Grocery than Anyone Else?

Are We Really Paying More for Grocery than Anyone Else?

Professor Geoffrey Williams, Economist

Hot Takes on Food

Hot Takes on Food

How Much Do You Spend on Groceries?

How Much Do You Spend on Groceries?

Turning Tradition Into Trend: The Justine Cakes & Kueh Story

Turning Tradition Into Trend: The Justine Cakes & Kueh Story

Justine Lim, Founder, Justine Cakes & Kueh

Nudging Consumers To Make Healthier Grocery Choices

Nudging Consumers To Make Healthier Grocery Choices

Dr Eric Finkelstein, Professor of Health Services and Systems Research, Duke-NUS Medical School

Solving Problems With Purpose

Solving Problems With Purpose

Aidonna Jun Ayub, Head, SEEd.Lab | Tsau Jing Chen, Founder & CEO, QuinTerra | Jeth Leang, Co-Founder, ArtsProud

Urban Farming: Planting Veges At Home

Urban Farming: Planting Veges At Home

Jayden Koay, Business Owner, CityFarm Malaysia | Ong Ai Ai, Chief Volunteer Officer, Kebun-Kebun Bangsar

Do We Rely on Food Delivery Too Much?

Do We Rely on Food Delivery Too Much?

Top 5 at 5: Labour on the Line in the Land Down Under

Top 5 at 5: Labour on the Line in the Land Down Under

Kean Wong , journalist, editor, and associate, Australian National University Malaysia Institute

Balancing Food Prices: Targeted Subsidies Vs Market Forces

Balancing Food Prices: Targeted Subsidies Vs Market Forces

Dr Amjad Rabi, Visiting Expert, Social Wellbeing Research Center (SWRC) , University Malaya

 
 




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Listen now : Bar None: (REPEAT) Sports journalist T. Avineshwaran joins us to talk about...

Today’s Shows



11:00 AM

Best of Enterprise

(REPEAT) CF Fong, Executive Chairman of LGMS Berhad on how hijacked browser extensions became global security threats, and what SMEs can do to protect their data and workflows.

12:00 PM

Popcorn Culture

(REPEAT) A review of the latest attempt to reboot Superman and launch a DC movie franchise, followed by a discussion about the best superheroes of all time.

1:00 PM

Cruise Control

(REPEAT) Should you consider a used Proton X50, especially now? Daniel Fernandez from dsf.my shares his thoughts on the subject!

2:00 PM

Matt-Splained

(REPEAT) Matt and Richard discuss the narratives behind Builder.ai and what led to its downfall.

3:00 PM

Earth Matters

(REPEAT) The Bonn climate talks concluded with more gaps than gains, raising concerns for developing nations and the 1.5°C global warming limit on the road to COP30. Meenakshi Raman, the President of Sahabat Alam Malaysia, helps to unpack these implications.

4:00 PM

Bar None

(REPEAT) Sports journalist T. Avineshwaran joins us to talk about Harimau Malaya and the upcoming Malaysia Super League.

5:00 PM

BBC World Service

Two doctors from South Africa and Australia tell Ella Al-Shamahi from The Conversation about the rewards of working in rural communities and the challenges of being hundreds of miles from the nearest large hospital.