| Date | Programmes | Podcast Title | |
|---|---|---|---|
| 27-Sep-22 |
Market Watch (7:00 AM) |
It Might Get Tougher Than The GFC
Joe Quinlan, Chief Market Strategist, US Trust-BOA Private Wealth Management |
|
| 28-Dec-20 |
Market Watch (9:17 AM) |
Is Worst Over For Banks?
Chan Jit Hoong, Senior Analyst, Hong Leong Investment Bank |
|
| 30-Nov-18 |
The Breakfast Grille (8:05 AM) |
The Next Global Financial Crisis
Dr. Andy Xie, Independent Economist |
|
| 04-Oct-16 |
Today's BizTalk (7:37 AM) |
The Bad News Bears Return
The Morning Run Crew |
|
| 27-May-16 |
Today's BizTalk (7:37 AM) |
Abe and the Ghost of Lehman Past
The Morning Run Crew |
|
| 18-Apr-09 |
The Breakfast Grille (12:50 AM) |
Islamic Finance, the Dinar Standard and the global financial crisis-Dato' Dr Nik Norzrul Thani, Zaid Ibrahim & Co
|
|
| 15-Nov-08 |
The Breakfast Grille (8:02 AM) |
Advertising Expenditure Should Hold Up Next Year, but Expect Reallocation - Andrea Douglas and Sara Liew, Nielsen Media
|
|
Best of Enterprise
(REPEAT) For the last decade, Qualgro has quietly focused on the "boring back end of the internet", B2B software, data, and AI. General Partner Weisheng Neo joins us to explain why this approach is paying off.
Popcorn Culture
(REPEAT) We review Noah Baumbach's Jay Kelly, which stars Adam Sandler and George Clooney.
Cruise Control
(REPEAT) Suzuki returns to Malaysia with the Fronx, a compact crossover that's pretty solid. But what's the catch? Daniel Fernandez shares his thoughts.
Matt-Splained
(REPEAT) We look back at some of the incredible and amazing breakthroughs in science we’ve seen in 2025.
Earth Matters
(REPEAT) Selangor’s proposed Batu Arang waste-to-energy incinerator has sparked major community concern. Two residents explain the risks, the lack of official response, and why safer alternatives are needed.
Bar None
(REPEAT) Aftar Singh, sports journalist at the New Straits Times join us to talk about our hockey team, the Speedy Tigers and how they're doing at the moment.
BBC World Service
How do you separate fact from fiction when it comes to food? This episode of The Food Chain finds the answer.
