| Date | Programmes | Podcast Title | |
|---|---|---|---|
| 28-Jul-25 |
Top 5 At 5 (5:00 PM) |
Top 5 at 5: First Steps To Peace in Thai-Cambodian Conflict
Dato' Ilango Karuppannan, former Malaysian Ambassador |
|
| 16-May-24 |
Health & Living (4:00 PM) |
Heart of Medicine: What Life Is Like For A Doctor
Dr Kannan Pasamanickam, Consultant Cardiologist | Professor Florence Wang, Former Head , Department of Medicine, University of Malaya | Dr Raveendran Ramachandran, Consultant Rheumatologist |
|
| 09-May-22 |
Inside Story (6:00 PM) |
Curbing The Culture Of Bullying In Hospitals
Dr Thanussha Francis Xavier, Co-Founder, Parti MUDA and Medical Doctor | Emellia Shariff, Managing Partner, Speak Up Malaysia |
|
| 10-Feb-20 |
Health & Living (4:00 PM) |
Health: The Nuts and Bolts #4 – Training Doctors
Dr Khor Swee Kheng, Public Policy Specialist |
|
| 14-Mar-17 |
The Breakfast Grille (8:05 AM) |
Taking the High Road in Higher Education
Michael Driscoll, Vice-Chancellor, Taylor's University |
|
| 13-Aug-15 |
Health & Living (4:00 PM) |
Are We Overworking Our Doctors?
Tan Sri Dato’ Seri Dr Haji Mohd Ismail Merican, Former Director-General of Health, Malaysia | Dr Ashok Philip, President of the Malaysian Medical Association |
Best of Enterprise
(REPEAT) For the last decade, Qualgro has quietly focused on the "boring back end of the internet", B2B software, data, and AI. General Partner Weisheng Neo joins us to explain why this approach is paying off.
Popcorn Culture
(REPEAT) We review Noah Baumbach's Jay Kelly, which stars Adam Sandler and George Clooney.
Cruise Control
(REPEAT) Suzuki returns to Malaysia with the Fronx, a compact crossover that's pretty solid. But what's the catch? Daniel Fernandez shares his thoughts.
Matt-Splained
(REPEAT) We look back at some of the incredible and amazing breakthroughs in science we’ve seen in 2025.
Earth Matters
(REPEAT) Selangor’s proposed Batu Arang waste-to-energy incinerator has sparked major community concern. Two residents explain the risks, the lack of official response, and why safer alternatives are needed.
BBC World Service
How do you separate fact from fiction when it comes to food? This episode of The Food Chain finds the answer.