| Date | Programmes | Podcast Title | |
|---|---|---|---|
| 02-Aug-22 |
Enterprise Explores (12:00 PM) |
‘Shopping’ for a Job in an Expo?
Carmen Yap, General Manager, Human Resource Centre of Excellence of Hartalega |
|
| 23-Jun-22 |
Enterprise Explores (12:00 PM) |
How important is English at the workplace?
Vicky Tan, Co-Founder , GuruLab |
|
| 17-Mar-22 |
Inside Story (6:00 PM) |
Community Based Rehabilitation For Inmates
Associate Professor Dr Cheah Phaik Kin, Faculty of Arts and Social Science, Universiti Tunku Abdul Rahman | Ignatius Wong, Grace Rehab Centre |
|
| 14-Jan-22 |
Inside Story (6:00 PM) |
Who Is Hiring In 2022?
Joelle Pang, General Manager, FastJobs Malaysia | Andrew Pereira, CEO, General Assembly Malaysia |
|
| 22-Jul-20 |
HerVantage (11:00 AM) |
One Step Back, Two Steps Forward
Joelle Pang, General Manager for Malaysia and Regional Business Development Director of FastJobs |
|
| 20-Aug-19 |
Evening Edition (6:00 PM) |
Should Go-Jek Make It Here?
Dr Timothy Wong, Lecturer, Department of Economics, NUS |
|
| 13-Mar-19 |
Evening Edition (6:00 PM) |
Job Opportunities For Ex-Convicts
Dr Mohd Taufik Mohammad, Lecturer of Forensic Social Work, USM |
|
| 25-Jul-18 |
The 6AM Stretch (6:00 AM) |
Why Do We Job Ghost?
The Morning Run Crew |
Best of Enterprise
(REPEAT) For the last decade, Qualgro has quietly focused on the "boring back end of the internet", B2B software, data, and AI. General Partner Weisheng Neo joins us to explain why this approach is paying off.
Popcorn Culture
(REPEAT) We review Noah Baumbach's Jay Kelly, which stars Adam Sandler and George Clooney.
Cruise Control
(REPEAT) Suzuki returns to Malaysia with the Fronx, a compact crossover that's pretty solid. But what's the catch? Daniel Fernandez shares his thoughts.
Matt-Splained
(REPEAT) We look back at some of the incredible and amazing breakthroughs in science we’ve seen in 2025.
Bar None
(REPEAT) Aftar Singh, sports journalist at the New Straits Times join us to talk about our hockey team, the Speedy Tigers and how they're doing at the moment.
BBC World Service
How do you separate fact from fiction when it comes to food? This episode of The Food Chain finds the answer.