| Date | Programmes | Podcast Title | |
|---|---|---|---|
| 04-Oct-24 |
Popcorn Culture (6:00 PM) |
Joker: Folie A Deux + Dark Movies/Shows
|
|
| 01-Nov-21 |
Evening Edition (5:35 PM) |
Today on Twitter: Life Imitating Art or Art Imitating Life?
|
|
| 29-Jul-21 |
Popcorn Culture (7:30 PM) |
Popcorn Culture - Supercut: The Roles that Made Them
|
|
| 04-Sep-20 |
A Bit Of Culture (9:00 PM) |
Power Bros Hamilton
Kam Raslan | Lee Chwi Lynn | Julian Yap |
|
| 06-Dec-19 |
A Bit Of Culture (9:00 PM) |
Censoring Sad Banter
Kam Raslan | Shamaine Othman | Azmyl Yunor |
|
| 05-Nov-19 |
(9:30 AM) |
Living with a Black Dog
Dakshayani Batmanathan, Speaker at HeadsUp!, Global Shapers KL | and other guests |
|
| 05-Nov-19 |
Spotlight (9:30 AM) |
Living with a Black Dog
Dakshayani Batmanathan, Speaker at HeadsUp!, Global Shapers KL | and other guests |
|
| 27-Sep-19 |
Skip Intro (7:30 PM) |
Joker (Skip Intro #136)
Iain McNally | Bahir Yeusuff | Julian Yap |
|
| 12-Jan-17 |
Tech Talk (1:00 PM) |
Game Time Ep 27
Jeff Sandhu | Richard Bradbury |
|
Best of Enterprise
(REPEAT) For the last decade, Qualgro has quietly focused on the "boring back end of the internet", B2B software, data, and AI. General Partner Weisheng Neo joins us to explain why this approach is paying off.
Popcorn Culture
(REPEAT) We review Noah Baumbach's Jay Kelly, which stars Adam Sandler and George Clooney.
Cruise Control
(REPEAT) Suzuki returns to Malaysia with the Fronx, a compact crossover that's pretty solid. But what's the catch? Daniel Fernandez shares his thoughts.
Matt-Splained
(REPEAT) We look back at some of the incredible and amazing breakthroughs in science we’ve seen in 2025.
Earth Matters
(REPEAT) Selangor’s proposed Batu Arang waste-to-energy incinerator has sparked major community concern. Two residents explain the risks, the lack of official response, and why safer alternatives are needed.
Bar None
(REPEAT) Aftar Singh, sports journalist at the New Straits Times join us to talk about our hockey team, the Speedy Tigers and how they're doing at the moment.
BBC World Service
How do you separate fact from fiction when it comes to food? This episode of The Food Chain finds the answer.
