| Date | Programmes | Podcast Title | |
|---|---|---|---|
| 27-Sep-23 |
Evening Edition (5:35 PM) |
Trending Today: The New Face Of Instant Noodles?
|
|
| 07-Sep-21 |
Popcorn Culture (7:30 PM) |
Popcorn Culture - Throwback Tuesday: In the Mood for Love
|
|
| 10-Feb-21 |
Popcorn Culture (7:30 PM) |
Popcorn Culture - Review: All’s Well, End’s Well
|
|
| 22-Sep-20 |
By The Book (8:00 PM) |
By the Book: Women Authors and their Pseudonyms
|
|
| 19-Dec-19 |
The Daily Digest (2:30 PM) |
D’oh! 30 Years?!
Dashran Yohan, film critic, Lowyat.net |
|
| 10-Jul-19 |
The Pulse (10:00 PM) |
License To Perform
|
|
| 02-Apr-18 |
The Breakfast Grille (8:05 AM) |
Milo - 40% Sweet, 150% Healthy?
Alois Hofbauer, CEO and Region Head, Nestlé Malaysia |
|
| 05-Oct-16 |
The Breakfast Grille (8:05 AM) |
The Big Cheese Gets Bigger
Alois Hofbauer, Nestlé Malaysia Berhad |
|
| 13-Aug-15 |
That Time Of Night (8:00 PM) |
Razif Hashim
Razif Hashim, CODE, Tableworks |
|
| 08-Jun-15 |
Evening Edition (6:00 PM) |
The Honourable Woman: A Conversation with Hugo Blick
Hugo Blick |
Best of Enterprise
(REPEAT) We discuss how AI is shaping information, engagement, and credibility in the digital age with Kiron Kesav, Chief Strategy Officer, PHD APAC at OMG Malaysia.
Popcorn Culture
(REPEAT) We review Zootopia 2 and then ask: What (or who) are your favourite on-screen animal characters?
Cruise Control
(REPEAT) We talk about Perodua's new EV, the QV-E and the conversations surrounding it. Daniel also shares his thoughts on the recently launched luxury sedan from JAC, the Maestro S800.
Matt-Splained
(REPEAT) We look at the benefits of pressure washing your brain, Matt’s morbid curiosity and Richard’s misconceptions about horror fans.
Earth Matters
(REPEAT) We speak to Meenakshi Raman about what COP30 in Belém achieved, what fell short, and what the outcomes mean for global climate action.
Bar None
(REPEAT) We look ahead to the upcoming SEA Games and Malaysia's chances in the tournament.
BBC World Service
What kinds of food and drink help people keep warm while living in extreme cold? The Food Chain explores.