BFM 89.9

HIGHLIGHTS 
Showing 1 to 5 of 5 results.
 




Date Programmes Podcast Title  
10-Jul-24 Morning Brief
(8:30 AM)
Sungai Bakap - Chinese Voter Ultimatum
James Chin, Professor of Asian Studies, University of Tasmania
09-Jul-24 Morning Brief
(8:30 AM)
The Sungai Bakap By-election : A Review
Ibrahim Suffian, Programme Director, Merdeka Centre
24-Jun-24 Evening Edition
(5:00 PM)
Top 5 At 5: What Can Malaysia Do About Myanmar's Civil War?
Lilianne Fan, Director of Geutanyoe Malaysia, and Secretariat of the Malaysian Advisory on Myanmar (MAGM)
04-Jun-24 Evening Edition
(4:00 PM)
Top 5 At 5: Najib's Prosecution Finally Rests, Now What?
Dato' Vignesh Kumar, Advocate and Solicitor
27-May-24 Evening Edition
(5:00 PM)
Top 5 At 5: The Best SPM Results in Years
Felicia Yoon, Co-founder, Arus Academy
 
 




Play / Pause

Listen now : BFM 89.9 -- The Business Station

Today’s Shows



11:00 AM

Best of Enterprise

(REPEAT) For the last decade, Qualgro has quietly focused on the "boring back end of the internet", B2B software, data, and AI. General Partner Weisheng Neo joins us to explain why this approach is paying off.

12:00 PM

Popcorn Culture

(REPEAT) We review Noah Baumbach's Jay Kelly, which stars Adam Sandler and George Clooney.

1:00 PM

Cruise Control

(REPEAT) Suzuki returns to Malaysia with the Fronx, a compact crossover that's pretty solid. But what's the catch? Daniel Fernandez shares his thoughts.

2:00 PM

Matt-Splained

(REPEAT) We look back at some of the incredible and amazing breakthroughs in science we’ve seen in 2025.

3:00 PM

Earth Matters

(REPEAT) Selangor’s proposed Batu Arang waste-to-energy incinerator has sparked major community concern. Two residents explain the risks, the lack of official response, and why safer alternatives are needed.

4:00 PM

Bar None

(REPEAT) Aftar Singh, sports journalist at the New Straits Times join us to talk about our hockey team, the Speedy Tigers and how they're doing at the moment.

5:00 PM

BBC World Service

How do you separate fact from fiction when it comes to food? This episode of The Food Chain finds the answer.