Date | Programmes | Podcast Title | |
---|---|---|---|
25-May-23 |
Open For Business (10:00 AM) |
Reeling in a Sustainable Future with Lab-Cultivated Seafood
Mihir Pershad, Umami Meats |
|
14-Apr-21 |
Breaking Bread (9:00 PM) |
Ep111:In the Kitchen: Spicy Umami Popcorn
Loh Yi Jun, junandtonic.com |
|
20-Jul-19 |
Into The Blue (9:00 PM) |
#252 - Feat. Lady Wray, Blood Orange, KOKOKO!
Tim Sharp |