Date | Programmes | Podcast Title | |
---|---|---|---|
03-Jul-25 |
Beyond The Ballot Box (3:00 PM) |
How ‘Invisible People’ Gives Voice to the Forgotten
Jean Ho, Director , Invisible People |
|
25-Jun-25 |
Good Things (6:00 PM) |
Xchanging Xperiences on World Refugee Day
Abdulahi Abdi, Refugee Youth Leader , Project Stand Up | Wong Chen Li, Impact Driver, Akar Umbi Society |
|
25-Jun-25 |
Health & Living (4:00 PM) |
Healthcare For Refugees: Going Beyond Charity
Dr Susheela Balasundaram, UNHCR Community-based Protection Officer | Dr Siti Noraida Bt Mohamad Habibullah, Founder, Klinik Amal Muhajir |
|
23-Jun-25 |
Top 5 At 5 (5:00 PM) |
Top 5 at 5: Did Sabah's Youth Go Too Far?
Ariff Adi Putera Anwar, Research Associate, Institute for Development Studies (Sabah) |
|
20-Jun-25 |
The Breakfast Grille (8:00 AM) |
UNHCR: Mission Steady Despite Funding Shortfall
Louise Aubin, UNHCR Representative in Malaysia |
|
11-Jun-25 |
Top 5 At 5 (5:00 PM) |
Top 5 at 5: Should We Have a Corporate Manslaughter Act?
Grace Nathan, criminal lawyer |
|
28-May-25 |
Good Things (6:00 PM) |
The Dignity Cup is Bringing New Meaning to Football
Reverend Elisha Satvinder, Co-founder, Dignity for Children Foundation |
|
22-May-25 |
Top 5 At 5 (5:00 PM) |
Top 5 at 5: The Road Ahead for the ASEAN Summit
Bunn Nagara, Director and Senior Fellow, Renaissance Strategic Research Institute |
|
07-Jan-25 |
Top 5 At 5 (5:00 PM) |
Top 5 at 5: 24-Hour Child Helplines
Datin PH Wong, Executive Director, Childline Foundation |
|
20-Nov-24 |
The Breakfast Grille (8:00 AM) |
The Children Left Behind In Malaysia
Sujauddin Karimuddin, Founder, Elom Initiatives | Dato' Dr Hartini Zainuddin, Founder, Yayasan Chow Kit |
|
19-Nov-24 |
Health & Living (4:00 PM) |
Mind Matters: How Are Refugees in Malaysia Coping?
Sarah Ann Chou, Clinical Psychologist and Mental Health Activity Manager, Médecins Sans Frontières |
|
06-Nov-24 |
Good Things (6:00 PM) |
Médecins Sans Frontières: Going Where The Medical Needs Are Highest
Christopher Lockyear, Secretary-General, Médecins Sans Frontières (MSF) |
|
23-Oct-24 |
Top 5 At 5 (5:00 PM) |
Top 5 at 5: Making EPF Mandatory for Migrant Workers
Adrian Pereira, Executive Director, North South Initiative |
|
09-Oct-24 |
Morning Brief (8:45 AM) |
Compassion For Refugees Needs To Be Policy-Backed
Dr Melati Nungsari, Associate Professor of Economics, Asia School of Business |
|
26-Sep-24 |
Beyond The Ballot Box (3:00 PM) |
How Should Malaysia Tackle Myanmar Crisis as Next ASEAN Chair
Thoman Daniel, Senior Fellow, Institute of Strategic & International Studies (ISIS) Malaysia |
|
18-Sep-24 |
Good Things (6:00 PM) |
Sumitha Shaanthinni Kishna: Advocating for Migrants in Malaysia
Sumitha Shaanthinni Kishna, Founder and Director, Our Journey; Chairperson, Migrant Forum in Asia; Deputy Chairperson, Bar Council Migrants and Refugees Committee |
Best of Enterprise
(REPEAT) Andy Fisher, Co-founder & Chief Happiness Officer, The Happy Consultancy Group discusses employee disengagement and how happiness can be a powerful business strategy.
Popcorn Culture
(REPEAT) A double-bill review of F1 and Jurassic World Rebirth, followed by a discussion about movie moments that left us awestruck.
Cruise Control
(REPEAT) Should you buy an old stock electric vehicle in Malaysia? Daniel Fernandez shares what he thinks and gives some tips on how to do it.
Matt-Splained
(REPEAT) Richard and Matt look at whether there is a shift towards genuine authenticity in our society’s online personas, and discuss the impact and growth of radical honesty and transparency before putting their own authenticity under the spotlight.
Earth Matters
(REPEAT) Fireflies - nature's fairy lights, yet their glow hides a tale of ecosystem health, habitat loss, and potential disappearance. With World Firefly Day just around the corner, we explore these bioluminescent beetles with guests from education, science, and conservation.
Bar None
(REPEAT) We unpack the conversation surrounding Enhanced Games and why it's a bad idea overall.
BBC World Service
This episode of The Conversation features two pastry chefs talking about their craft and what innovation means in their world.