The discussion surrounding chicken and egg supplies has unveiled the vulnerability of Malaysia's food supply chain; is our poultry supply actually sustainable in the long run? A potential solution could be found with alternative proteins, which may allow space for food security to bounce back, especially when Malaysia's inflation has shot up at its fastest rate in nearly five years. We speak to Anabelle Co-Martinent, Chief Marketing Officer of Phuture Foods, to know more.

Image Credit : Shutterstock | Lightspring

Produced by: Freda Liu, Lily Chai

Presented by: Arvindh Yuvaraj, Christine Wong, Lily Chai

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Categories:  wellness,  food,  culture

Tags:  meat alternative,  chicken,  meat free,  beyond meat,  farming,  fibre,