In conjunction with Table & Apron’s 8th year anniversary, its founder Marcus Low joins the conversation. He is here to share its journey on how it handled the challenges faced during the pandemic and its core business development since its last interview in 2017. 

Image Credit : Table and Apron Website

Produced by: Lily Chai

Presented by: Lily Chai, Freda Liu

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Categories:  culture,  food,  SME,  entrepreneurs

Tags:  f&b,  pandemic,  business development,