BFM 89.9

HIGHLIGHTS 
Podcast  >  Evening Edition  >  Popcorn Culture  >  Supercut: Animals On Screen

Supercut: Animals On Screen

22-Sep-22 19:30

Supercut: Animals On Screen

Whether we’re talking about anthropomorphised animals like Donald Duck, pets like Marley, or the kind we’d rather avoid (ahem, Bruce) - animals on film or TV are almost a foolproof formula. So we’re dedicating this week’s Supercut to discussing everything from the cute n’ cuddly to the frankly terrifying, and share some of our favourites. 

Produced by: Lee Chwi Lynn, Sharmilla Ganesan, Arvindh Yuvaraj

Presented by: Lee Chwi Lynn, Sharmilla Ganesan, Arvindh Yuvaraj


This and more than 60,000 other podcasts in your hand. Download the all new BFM mobile app.

Categories:  visual artsfilm

Tags:  animals on screenhachikosnakes on a planebabemoviesanimalsthe jungle book





Play / Pause

Listen now : BFM 89.9 -- The Business Station

Today’s Shows



11:00 AM

Best of Enterprise

(REPEAT) For the last decade, Qualgro has quietly focused on the "boring back end of the internet", B2B software, data, and AI. General Partner Weisheng Neo joins us to explain why this approach is paying off.

12:00 PM

Popcorn Culture

(REPEAT) We review Noah Baumbach's Jay Kelly, which stars Adam Sandler and George Clooney.

1:00 PM

Cruise Control

(REPEAT) Suzuki returns to Malaysia with the Fronx, a compact crossover that's pretty solid. But what's the catch? Daniel Fernandez shares his thoughts.

2:00 PM

Matt-Splained

(REPEAT) We look back at some of the incredible and amazing breakthroughs in science we’ve seen in 2025.

3:00 PM

Earth Matters

(REPEAT) Selangor’s proposed Batu Arang waste-to-energy incinerator has sparked major community concern. Two residents explain the risks, the lack of official response, and why safer alternatives are needed.

4:00 PM

Bar None

(REPEAT) Aftar Singh, sports journalist at the New Straits Times join us to talk about our hockey team, the Speedy Tigers and how they're doing at the moment.

5:00 PM

BBC World Service

How do you separate fact from fiction when it comes to food? This episode of The Food Chain finds the answer.