From 24-7 Dining To Much, Much Less
Datuk Seri Garry Chua, Immediate Past President, Malaysia Retail Chain Association
11-Feb-22 07:45
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Datuk Seri Garry Chua, Immediate Past President of the Malaysia Retail Chain Association (MRCA), addresses the woes of the F&B sector post-pandemic as the New Normal possibly heralds the end of one of Malaysia's most-loved pastimes: 24-7 dining. Image credit: Unsplash.com
Produced by: Tan Chen Li
Presented by: Shazana Mokhtar, Khoo Hsu Chuang, Tan Chen Li
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Categories: business analysis, trends and forecasts, food
Tags: f&b sector, labour supply, mamak culture,
