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Madam Kwan's, Going Global With Malaysian Cuisine

Datin Maureen Ooi, CEO, Madam Kwan’s Restaurants

02-Sep-25 08:00

Madam Kwan's, Going Global With Malaysian Cuisine

With 19 stores in the country, Madam Kwan's is a F&B chain synonymous with Malaysian cuisine. We speak to Datin Maureen Ooi, their CEO as to their strategy for growth, the intense competition and how they stay relevant with fickle consumers.

Produced by: Natalie Tan

Presented by: Wong Shou Ning


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Categories:  marketseconomyWomen in Businessfood

Tags:  madam kwan'snasi bojariglobal appealf&b sectormalaysian cuisine





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