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Podcast  >  Night Shift  >  Breaking Bread  >  Ep118: Heating up the Pasta Scene, with Pasta Panas

Ep118: Heating up the Pasta Scene, with Pasta Panas

Loh Yi Jun, junandtonic.com | Syed Muhammad Adam Syed Zainal Abidin, Pasta Panas

02-Jun-21 21:00

Ep118: Heating up the Pasta Scene, with Pasta Panas

On this week's show, we have Syed Muhammad Adam Syed Zainal Abidin, the part-owner and head of business development at Pasta Panas, a fast casual restaurant from Subang Jaya that has seen rapid growth over the pandemic. With classics like carbonara and aglio alio, and inventive flavours like spicy shoyu and salted egg, they've managed to blend comfort and creativity into an affordable pasta place for all, heating up the restaurant scene across Klang Valley.

IMAGE SOURCE: Pasta Panas / FACEBOOK

Produced by: Loh Yi Jun

Presented by: Loh Yi Jun


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Categories:  Business Analysis,  Entrpreneurship,  Food

Tags:  breaking bread,  Pasta Panas,  Italian cuisine, 


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