| Date | Programmes | Podcast Title | |
|---|---|---|---|
| 16-Feb-26 |
Health & Living (4:30 PM) |
Mindful Eating: Ramadan Edition
Nurul Farhanim Arsad, Dietitian |
|
| 16-Feb-26 |
Health & Living (4:00 PM) |
Mindful Eating: CNY Edition
Phang Tze Ching, Dietician |
|
| 13-Feb-26 |
Open For Business (10:00 AM) |
Can A Catering Business Really Scale? RunningMen Did
Andrew Chee, Founder and CEO, RunningMen Celebrations Group |
|
| 12-Feb-26 |
Talkback (6:00 PM) |
Do You Celebrate Valentine's?
|
|
| 11-Feb-26 |
Open For Business (10:00 AM) |
It’s Not About Coffee. How ZUS Beat Starbucks.
Venon Tian, Group COO , Zus Coffee |
|
| 10-Feb-26 |
Top 5 At 5 (5:00 PM) |
Top 5 at 5: Did Malaysia Really Cede Territory to Indonesia?
Associate Professor Dr Hazmi Rusli, Head Researcher, International Law Unit, Universiti Sains Islam Malaysia |
|
| 05-Feb-26 |
Top 5 At 5 (5:00 PM) |
Top 5 at 5: The Surge of Investigations Under the Sedition Act
Zaid Malek, Director, Lawyers for Liberty |
|
| 04-Feb-26 |
Top 5 At 5 (5:00 PM) |
Top 5 at 5: Rising Childhood Stunting in Malaysia Raises Alarm
Dr Amar-Singh HSS, Consultant Paediatrician |
|
| 03-Feb-26 |
Open For Business (10:00 AM) |
Scaling the Sweet Spot: The Discipline of Gula Cakery
Nor Arieni Adriena Mohd Ritzal, Founder, Gula Cakery |
|
| 30-Jan-26 |
Top 5 At 5 (5:00 PM) |
Top 5 at 5: Why Did The Gerik Bus Crash?
Masria Mustafa, Associate Professor at the Faculty of Civil Engineering, Universiti Teknologi MARA |
|
| 22-Jan-26 |
Open For Business (10:00 AM) |
When Passion Gets Professional
Janice Siew, Founder, Petiteserie and Jan's Gelato & Bakes |
|
| 21-Jan-26 |
Open For Business (10:00 AM) |
From 2 AM Curry Puffs to Siti Li: 23 Years of F&B Survival
Shareen Ramli, Founder, Siti Li Dining & Foodhall |
|
| 16-Jan-26 |
Open For Business (10:00 AM) |
Old Recipes, New Ambitions: How Hock Kee Kopitiam Is Expanding
Nick Ng, Founder and CEO, Hock Kee Kopitiam |
|
| 14-Jan-26 |
Open For Business (10:00 AM) |
FeedMe: The Operating System For Better Dining
Squall Tan, Chief Executive Officer, FeedMe |
|
| 09-Jan-26 |
Open For Business (10:00 AM) |
Greening The Grey — A Farm In The City
Paul Dass, Managing Director, Green Street Farms |
|
| 16-Dec-25 |
Open For Business (10:00 AM) |
Turning Buffet Waste Into A Business
Preston Wong, Co-Founder & CEO, treatsure |
|
