Jay Kelly + Dramas: Does Anyone Like Them Anymore?
12-Dec-25
Popcorn Culture
(06:00 PM)
12-Dec-25
Popcorn Culture
(06:00 PM)
Wee Jia Foong, Founder, Creative Director & Artist, TEKKA | Syed Muhammad, Designer & Artist, TEKKA
12-Dec-25
Front Row
(03:00 PM)
Dashran Yohan, Presenter, BFM Media
05-Dec-25
Popcorn Culture
(06:00 PM)
28-Nov-25
Popcorn Culture
(06:00 PM)
21-Nov-25
Popcorn Culture
(06:00 PM)
14-Nov-25
Popcorn Culture
(06:00 PM)
Pacifist Farooq, Rohingya journalist and activist
14-Nov-25
Top 5 At 5
(05:00 PM)
Sylvie Wong, Co-founder, EnkeEnyo Music | Qayyum Bin Zainal, Co-founder, EnkeEnyo Music
14-Nov-25
Front Row
(03:20 PM)
07-Nov-25
Popcorn Culture
(06:00 PM)
31-Oct-25
Popcorn Culture
(06:00 PM)
24-Oct-25
Popcorn Culture
(06:00 PM)
24-Oct-25
What's The Focus
(09:30 AM)
Sun-J Perumal, Director, Jagat
23-Oct-25
Beyond The Ballot Box
(03:00 PM)
Jeffrey Lim, founder, Kanta Studio
22-Oct-25
Stories ofKL
(07:00 PM)
17-Oct-25
Popcorn Culture
(06:00 PM)
Koen de Rooij, Programmer, International Film Festival Rotterdam
17-Oct-25
Front Row
(03:30 PM)
Best of Enterprise
(REPEAT) For the last decade, Qualgro has quietly focused on the "boring back end of the internet", B2B software, data, and AI. General Partner Weisheng Neo joins us to explain why this approach is paying off.
Popcorn Culture
(REPEAT) We review Noah Baumbach's Jay Kelly, which stars Adam Sandler and George Clooney.
Cruise Control
(REPEAT) Suzuki returns to Malaysia with the Fronx, a compact crossover that's pretty solid. But what's the catch? Daniel Fernandez shares his thoughts.
Matt-Splained
(REPEAT) We look back at some of the incredible and amazing breakthroughs in science we’ve seen in 2025.
Earth Matters
(REPEAT) Selangor’s proposed Batu Arang waste-to-energy incinerator has sparked major community concern. Two residents explain the risks, the lack of official response, and why safer alternatives are needed.
Bar None
(REPEAT) Aftar Singh, sports journalist at the New Straits Times join us to talk about our hockey team, the Speedy Tigers and how they're doing at the moment.
BBC World Service
How do you separate fact from fiction when it comes to food? This episode of The Food Chain finds the answer.