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Showing 1 to 17 of 143 results.
 



S2E8: Dewakan, Indigenous Ingredients, and the True Cost of Dining

S2E8: Dewakan, Indigenous Ingredients, and the True Cost of Dining

Darren Teoh

S2E7: From Modern French to Contemporary Malaysian Cuisine, and Finding Roots in Malaysia

S2E7: From Modern French to Contemporary Malaysian Cuisine, and Finding Roots in Malaysia

Aidan Low

S2E6: Pan-Asian Cuisine, Bocuse d’Or, and THE Destination Restaurant of Langkawi

S2E6: Pan-Asian Cuisine, Bocuse d’Or, and THE Destination Restaurant of Langkawi

Loh Yi Jun | Mandy Goh

S2E5: ‘Contaminated’ Omakase, Supporting Local, and the Art of Aging Fish

S2E5: ‘Contaminated’ Omakase, Supporting Local, and the Art of Aging Fish

Loh Yi Jun, junandtonic.com | Eddie Ng , Edju Omakase

S2E4: Fine Dining in Penang, the Collaborative Nature of the Food Industry, and McDonald’s-Inspired Pineapple Tarts

S2E4: Fine Dining in Penang, the Collaborative Nature of the Food Industry, and McDonald’s-Inspired Pineapple Tarts

Johnson Wong, Gen | Loh Yi Jun , junandtonic.com

S2E3: Modern Malaysian Cuisine, Price Sensitivity, and Discovering Peanut Butter Fruit

S2E3: Modern Malaysian Cuisine, Price Sensitivity, and Discovering Peanut Butter Fruit

Loh Yi Jun, junandtonic.com | Tyson Gee, Executive Chef, ATAS Modern Malaysian Eatery

S2E2: Fine Dining, Restaurant Reviews, and a Better Appreciation for Food, With Nicholas Ng

S2E2: Fine Dining, Restaurant Reviews, and a Better Appreciation for Food, With Nicholas Ng

Loh Yi Jun, junandtonic.com | Nicholas Ng , Food For Thought

S2E1: Progressive Japanese Cooking, Mindset Shifts, and McDonald's-Inspired Ebi Katsu Sandos, with Chef Jun Wong

S2E1: Progressive Japanese Cooking, Mindset Shifts, and McDonald's-Inspired Ebi Katsu Sandos, with Chef Jun Wong

Jun Wong , Kikubari

Ep135: Starting a Rice Revolution, with Rice Inc

Ep135: Starting a Rice Revolution, with Rice Inc

Loh Yi Jun, junandtonic.com | Lincoln Lee, The Rice Inc

Ep134: Moreish, Meaty Meals, with Maria's

Ep134: Moreish, Meaty Meals, with Maria's

Loh Yi Jun, junandtonic.com | Angeline Tan, Maria's Steak Cafe

Ep133: Mouth-watering Meals from Myanmar, with Myat & Potatoes

Ep133: Mouth-watering Meals from Myanmar, with Myat & Potatoes

Loh Yi Jun, junandtonic.com | Fay Cheng, Myat & Potatoes

Ep132: Turning Eggs Extra Posh, with The Posh Egg

Ep132: Turning Eggs Extra Posh, with The Posh Egg

Loh Yi Jun, junandtonic.com | Adrian Lau, The Posh Egg

Ep131: Creating Multi-Layered Culinary Experiences, with Tiffin

Ep131: Creating Multi-Layered Culinary Experiences, with Tiffin

Loh Yi Jun, junandtonic.com | Adrian Yap, Tiffin

Ep130: Timeless, Tasteful Ceramics with Nom Studio

Ep130: Timeless, Tasteful Ceramics with Nom Studio

Loh Yi Jun, junandtonic.com | Chong Chooi Yau & Tan Chien Yin, Nom Studio

Ep129: Making Vegan Recipes Cool, with @eatwkriss

Ep129: Making Vegan Recipes Cool, with @eatwkriss

Loh Yi Jun, junandtonic.com | Kristin Tan, @eatwkriss

Ep128: Exploring Loob Holding's Food Aid Efforts

Ep128: Exploring Loob Holding's Food Aid Efforts

Bryan Loo, Loob Holding

 
 




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Today’s Shows



6:00 AM

The 6AM Stretch

Thought-provoking discussions on ideas, people and events shaping our lives.

7:00 AM

World Market Watch

Dilin Wu, Research Strategist, Pepperstone, tells us where international markets are heading.

7:15 AM

Morning Brief

We recap global and local headlines from today's papers and portals.

7:30 AM

Morning Brief

Lionel Priyadi of PT Mega Capital Sekuritas discusses the outlook for Indonesia’s economy and stock market.

7:45 AM

Morning Brief

Julia Goh, Senior Economist at UOB shares her analysis on Malaysia’s 4.4% GDP growth and the outlook for the rest of 2025.

8:00 AM

The Breakfast Grille

Dr. Sheriff Abdullahi of MSD discusses how the company is navigating the challenges facing the pharmaceutical industry today.

8:30 AM

Morning Brief

Joseph Camilleri, Emeritus Professor at La Trobe University in Melbourne on the outcome of Russia-US summit

8:45 AM

Morning Brief

Pushpan Murugiah, CEO of C4 gives us his assessment of the anti-corruption measures in Malaysia, and what more we can do to combat it.

9:00 AM

Opening Bell

(REPEAT) Dilin Wu, Research Strategist, Pepperstone, tells us where international markets are heading.

9:15 AM

Opening Bell

(REPEAT) We take a look at the FBM KLCI as well as regional capital markets.

9:35 AM

Pinnacle Perspectives

Marleen Dieleman, Professor of Family Business at IMD, discusses how Asian family businesses navigate hierarchies, multi-generational transitions, and sustaining family legacy.

10:05 AM

Open For Business

Naluri's CEO Azran Osman-Rani on closing a tough $14M Series B, their new strategic partnership with TELUS Health, and the plan for profitable expansion.

11:05 AM

P&L

CEO's AI Dream, CISO's Nightmare? KPMG's Alvin Gan on the critical disconnect between CEOs and CISOs on AI, and how to align ambition with security reality.

12:00 PM

Enterprise Explores

Accenture's Doriss Chow on why only 10% of banks are AI frontrunners, and what it takes to move from experimentation to reinvention.

1:00 PM

The Breakfast Grille Repeat

Dr. Sheriff Abdullahi of MSD discusses how the company is navigating the challenges facing the pharmaceutical industry today.

2:05 PM

Discovery Hour

3:05 PM

Earth Matters

There’s never been a global agreement to comprehensively tackle plastic pollution — but that’s what negotiators have been working towards in Geneva. With the latest round of talks now over, we’re joined by Wong Pui Yi, a researcher from the Basel Action Network, to find out where the treaty stands, what progress has been made, and the challenges ahead.

4:05 PM

Health & Living

For people with disabilities or mobility issues, the world can be difficult to navigate, especially when our urban environment lacks accessibility. But underwater, things can be drastically different for these individuals. We speak to Prof Dr Julia Patrick Engkasan, rehabilitation physician from Universiti Malaya Medical Centre and Syed Abd Rahman, Diveheart Malaysia Ambassador, to find out how diving can open up a whole new world for people with disabilities and how it can help with rehabilitation.

5:00 PM

Top 5 at 5

6:00 PM

Today I Learned

7:00 PM

Just For Kicks

8:00 PM

A Bit of Culture