BFM 89.9

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Do We Rely on Food Delivery Too Much?

Do We Rely on Food Delivery Too Much?

TikTok Eyes SEA’s $19B Food Delivery Market?

TikTok Eyes SEA’s $19B Food Delivery Market?

Weihan Chen, Head of Insights, Momentum Works

The Impact of E-Hailing and the Uberization of the Economy

The Impact of E-Hailing and the Uberization of the Economy

Jeremy Lim, Editor, Jentayu

Resilient Outlook For F&B Sector

Resilient Outlook For F&B Sector

Patrick Sim, Deputy Chief of the Food & Beverage Division at the Malaysia Retail Chain Association (MRCA) & Group CEO, Secret Recipe

SEA’s Digital Economy: Growth Trends, Profitability Shift, Focus on High-Value Spenders, And More

SEA’s Digital Economy: Growth Trends, Profitability Shift, Focus on High-Value Spenders, And More

Willy Chang, Partner, Bain & Company

Foodpanda, DeliveryHero, and the Viability of the Food Delivery Business

Foodpanda, DeliveryHero, and the Viability of the Food Delivery Business

Simon Huang, Chief Analyst, Tech In Asia | Jianggan Li, Founder & CEO, MomentumWorks

Homegrown F&B Startup Pop Meals Wants To Take Malaysian Food Global

Homegrown F&B Startup Pop Meals Wants To Take Malaysian Food Global

Jonathan Weins, Co-Founder & CEO, Pop Meals

How Delivery Riders Should Be Safer On The Job

How Delivery Riders Should Be Safer On The Job

Karl Miller, Researcher, Nottingham University

Signature Care For You And Your Little Ones

Signature Care For You And Your Little Ones

Ng Mun Foong, Founder, Phoenix Signature Kitchen

Food Delivery with Tapauware

Food Delivery with Tapauware

Jehan Omar, Venture Builder , Tapauware

To Cloud Kitchens, And Beyond!

To Cloud Kitchens, And Beyond!

Kenneth Lai, CEO & Co-founder, Vacrea

Wah! It’s Wa Sushi!

Wah! It’s Wa Sushi!

Felex Tan, Founder & CEO , Wa Sushi

What's The Best Way to Encourage Healthy Competition?

What's The Best Way to Encourage Healthy Competition?

Iskandar Ismail, MyCC

How Will Malaysians Eat in 2022?

How Will Malaysians Eat in 2022?

Wick Kee, Co-Founder, EPiC

A New, Meaningful Voice In The F&B Industry

A New, Meaningful Voice In The F&B Industry

Datuk Garry Chua, MRCA F&B Division Chief

Santan X Sambal

Santan X Sambal

Deborah Peter, Santan X Sambal

 
 




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Listen now : BFM 89.9 -- The Business Station

Today’s Shows



11:00 AM

Best of Enterprise

(REPEAT) We look at why Malaysia is winning the data centre race, with Carlos Garcia Rodriguez from Turner & Townsend.

12:00 PM

Just For Kicks

(REPEAT) We look ahead to Matchweek 13 of the English Premier League, including the big one between first and second - Chelsea vs Arsenal

1:00 PM

A Bit of Culture

(REPEAT) Kam, Matt and Vernon congregate to talk about historians and AI, pasar malams and audiobooks!

2:00 PM

Ringgit & Sense

(REPEAT) Chee Pei Pei, Tax Partner and Private Leader at Deloitte Malaysia explains the ins and outs of family businesses.

2:30 PM

The Property Show

(REPEAT) Theebalakshmi Kunasekaran of the Khazanah Research Institute and Cindy Chew of Thrive Well discuss the aims of Malaysia’s PPR public housing programme, its evolution, and the lived experiences and social support needs within PPR communities.

3:00 PM

Best of The Bigger Picture

(REPEAT) How did a World No. 8 badminton player deal with an injury that set her back for months? Goh Liu Ying shares about the mental health struggles she faced.

4:00 PM

Best of Evening Edition

(REPEAT) We speak to Isabella Pek about orchestras in Kuala Lumpur.

5:00 PM

BBC World Service

This episode of Discovery looks at niche jobs that only animals can do.