BFM 89.9

HIGHLIGHTS 
Showing 1 to 7 of 7 results.
 



Blue Ocean Shift

Blue Ocean Shift

Raj Kumar , UCSI Consulting Group

LOVE Innovation

LOVE Innovation

Raj Kumar, UCSI Consulting Group

Episode 5 - 50 Shades of Strategy

Episode 5 - 50 Shades of Strategy

Raj Kumar, UCSI Consulting Group

Up The Ante - Year End Special

Up The Ante - Year End Special

Up The Ante - Big Hairy Audacious Goal

Up The Ante - Big Hairy Audacious Goal

TC Hui, Ticklish Ribs & Wiches | Raj Kumar, UCSI Blue Ocean Strategy

Up The Ante - Finding People, Finding Money

Up The Ante - Finding People, Finding Money

Mohammad Azimullah, Mohammad Chow Restaurant | Raj Kumar, UCSI Blue Ocean Strategy

BFM Innovation @Work Forum

BFM Innovation @Work Forum

Annie Wong, Head of Events, BFM89.9 | Raj Kumar, Vice President, Global Consulting, UCSI Consulting.

 
 




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Listen now : Cruise Control: (REPEAT) Suzuki returns to Malaysia with the Fronx, a compact...

Today’s Shows



11:00 AM

Best of Enterprise

(REPEAT) For the last decade, Qualgro has quietly focused on the "boring back end of the internet", B2B software, data, and AI. General Partner Weisheng Neo joins us to explain why this approach is paying off.

12:00 PM

Popcorn Culture

(REPEAT) We review Noah Baumbach's Jay Kelly, which stars Adam Sandler and George Clooney.

1:00 PM

Cruise Control

(REPEAT) Suzuki returns to Malaysia with the Fronx, a compact crossover that's pretty solid. But what's the catch? Daniel Fernandez shares his thoughts.

2:00 PM

Matt-Splained

(REPEAT) We look back at some of the incredible and amazing breakthroughs in science we’ve seen in 2025.

3:00 PM

Earth Matters

(REPEAT) Selangor’s proposed Batu Arang waste-to-energy incinerator has sparked major community concern. Two residents explain the risks, the lack of official response, and why safer alternatives are needed.

4:00 PM

Bar None

(REPEAT) Aftar Singh, sports journalist at the New Straits Times join us to talk about our hockey team, the Speedy Tigers and how they're doing at the moment.

5:00 PM

BBC World Service

How do you separate fact from fiction when it comes to food? This episode of The Food Chain finds the answer.