P Prabakaran, Head of Mitra, MP of Batu
27-Aug-25
The Breakfast Grille
(08:00 AM)
Clifford Bennett, Independent Economist
15-Apr-24
Market Watch
(07:00 AM)
Azlan Awang, Senior Fellow, Majlis Tindakan Ekonomi Melayu (MTEM)
04-Mar-24
Morning Brief
(07:30 AM)
Anis Farid, Research and Advocacy Officer, Women's Aid Organisation
08-Mar-22
Morning Brief
(07:45 AM)
Aziff Azuddin
08-Mar-18
Bila Larut Malam
(12:00 AM)
Pierre Tami, Shift 360
12-Aug-16
Open For Business
(10:00 AM)
Simon Soon | Ahmad Fuad Rahmat | Sharaad Kuttan
23-Mar-16
Night School
(09:00 PM)
Roberto Brena , Centre for International Studies, COLMEX, Mexico | Sharaad Kuttan, BFM 89.9
24-Feb-16
Night School
(09:00 PM)
Por Heong Hong, Center for Poverty and Development Studies, University Malaya | Ahmad Fuad Rahmat, Projek Dialog | Sharaad Kuttan, BFM 89.9
28-Oct-15
Night School
(09:00 PM)
Sue Guiney, Author, poet, playwright | Umapagan Ampikaipakan, Literary Reviewer
08-Apr-14
Bookmark
(02:00 PM)
Boon Kia Meng | Ahmad Fuad Rahmat, Projek Dialog | Sharaad Kuttan, BFM89.9
14-Jul-13
Night School
(11:00 AM)
Best of Enterprise
(REPEAT) For the last decade, Qualgro has quietly focused on the "boring back end of the internet", B2B software, data, and AI. General Partner Weisheng Neo joins us to explain why this approach is paying off.
Popcorn Culture
(REPEAT) We review Noah Baumbach's Jay Kelly, which stars Adam Sandler and George Clooney.
Cruise Control
(REPEAT) Suzuki returns to Malaysia with the Fronx, a compact crossover that's pretty solid. But what's the catch? Daniel Fernandez shares his thoughts.
Matt-Splained
(REPEAT) We look back at some of the incredible and amazing breakthroughs in science we’ve seen in 2025.
Earth Matters
(REPEAT) Selangor’s proposed Batu Arang waste-to-energy incinerator has sparked major community concern. Two residents explain the risks, the lack of official response, and why safer alternatives are needed.
Bar None
(REPEAT) Aftar Singh, sports journalist at the New Straits Times join us to talk about our hockey team, the Speedy Tigers and how they're doing at the moment.
BBC World Service
How do you separate fact from fiction when it comes to food? This episode of The Food Chain finds the answer.
